Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Billy Fuller

Chillicothe

Summary

Experienced with overseeing food service operations to maintain quality and efficiency. Utilizes team leadership and problem-solving skills to ensure smooth service. Track record of enhancing customer satisfaction through consistent service improvements.

Overview

33
33
years of professional experience
1
1
Certification

Work History

Food Service Manager

Optalis Healthcare
Grove City, OH
08.2025 - 10.2025
  • Oversaw daily food service operations, ensuring compliance with health and safety regulations.
  • Developed and implemented staff training programs to enhance service quality and efficiency.
  • Streamlined inventory management processes, reducing waste and improving cost control measures.
  • Collaborated with healthcare teams to create nutritious meal plans tailored to resident dietary needs.

General Manager

Miller Management DBA Burger King
Circleville, OH
11.2022 - 07.2025
  • Streamlined operational processes, enhancing overall restaurant efficiency and service delivery.
  • Led staff training programs, improving team performance and customer satisfaction.
  • Implemented inventory management systems, reducing waste and optimizing supply chain operations.
  • Analyzed sales trends to adjust marketing strategies, boosting revenue growth during peak periods.

Food Service Director

Healthcare Services Group
Washington Court House, OH
12.2021 - 11.2022
  • Directed food service operations, ensuring compliance with safety and sanitation standards.
  • Developed and implemented nutrition programs tailored to patient needs and dietary restrictions.
  • Managed vendor relationships, negotiating contracts to optimize food quality and cost-effectiveness.
  • Led staff training initiatives, enhancing team performance and service delivery in dining facilities.

Assistant Food Service Manager

Aramark
Lucasville, OH
06.2019 - 12.2021
  • Supervised daily food service operations to ensure compliance with health and safety regulations.
  • Trained and mentored staff in food preparation and customer service protocols.
  • Developed and implemented inventory management systems to optimize supply chain efficiency.
  • Collaborated with culinary team to design menu offerings that meet customer preferences and dietary needs.

General Manager

Steak N Shake
Grove City, OH
06.2018 - 06.2019
  • Oversee activities directly related to making products or providing services.
  • Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.

Operations Manager

Loves travel centers
Circleville, OH
03.2017 - 06.2018
  • Manage staff, preparing work schedules and assigning specific duties.
  • Perform sales floor work, such as greeting or assisting customers, stocking shelves, or taking inventory.

General manager

Tim Hortons
Xenia, OH
05.2016 - 02.2017
  • Oversee activities directly related to making products or providing services.
  • Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.
  • Oversaw inventory management processes to maintain optimal stock levels and minimize shortages.
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.

District Manager

Burger King
Columbus, OH
08.1992 - 05.2016
  • Review financial statements, sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.
  • Direct and coordinate organization's financial and budget activities to fund operations, maximize investments, and increase efficiency.
  • Determine staffing requirements, and interview, hire and train new employees, or oversee those personnel processes.
  • Implemented cost control measures, optimizing inventory management and reducing waste.
  • Led operational strategies to enhance efficiency across multiple restaurant locations.

Education

No Degree - General Early Childhood Special Education

Ohio University
Chillicothe, OH
05-1994

Skills

  • Customer service
  • Food storage
  • Staff supervision
  • Staff leadership
  • Team development
  • Hiring procedures

Certification

Serve Safe level 2

Timeline

Food Service Manager

Optalis Healthcare
08.2025 - 10.2025

General Manager

Miller Management DBA Burger King
11.2022 - 07.2025

Food Service Director

Healthcare Services Group
12.2021 - 11.2022

Assistant Food Service Manager

Aramark
06.2019 - 12.2021

General Manager

Steak N Shake
06.2018 - 06.2019

Operations Manager

Loves travel centers
03.2017 - 06.2018

General manager

Tim Hortons
05.2016 - 02.2017

District Manager

Burger King
08.1992 - 05.2016

No Degree - General Early Childhood Special Education

Ohio University