Summary
Overview
Work History
Education
Skills
Certification
Personal Information
Assessments
Phone
Timeline
Generic

Bobbie Johnson

Cedar Rapids,USA

Summary

Executed food and beverage service strategies to elevate customer satisfaction and drive operational efficiency.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Deli Clerk

Tom Thumb
DeSoto, TX
09.2022 - 03.2023
  • I prepare Ready to Heat, Ready to Eat Meals, a long with Sandwiches an Snackers, Experience with Deli Slicer for Meats an Cheese, I also cooked for hot case an made salads for the deli case as well

Deli Clerk

Tom Thumb
DeSoto, TX
09.2022 - 03.2023
  • I prepare Ready to Heat, Ready to Eat Meals, a long with Sandwiches an Snackers, Experience with Deli Slicer for Meats an Cheese, I also cooked for hot case an made salads for the deli case as well

Waitress

Saltgrass Steakhouse
Cedar Hill, TX
01.2020 - 09.2022
  • Handled a high volume of customers regularly
  • Greeted guests
  • Served food
  • Checked on guests frequently
  • Processed transactions

Waitress

Saltgrass Steakhouse
Cedar Hill, TX
01.2020 - 09.2022
  • Handled a high volume of customers regularly
  • Greeted guests
  • Served food
  • Checked on guests frequently
  • Processed transactions

Server

TGI Fridays Inc.
Cedar Hill, TX
11.2020 - 01.2021
  • Welcoming and sitting diners comfortably in the dining section
  • Taking customers' food and drink orders
  • Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
  • Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
  • Delivering a memorable dining experience by resolving all customer issues promptly
  • Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
  • Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
  • Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations

Server

TGI Fridays Inc.
Cedar Hill, TX
11.2020 - 01.2021
  • Welcoming and sitting diners comfortably in the dining section
  • Taking customers' food and drink orders
  • Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
  • Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
  • Delivering a memorable dining experience by resolving all customer issues promptly
  • Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
  • Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
  • Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations

Manager/Server/Bartender

Red Ginger Restaurant
Cedar Rapids, IA
06.2019 - 02.2020
  • Duties include familiarizing guests with menu and daily specials, accurately recording food and drink orders, running multi-course meals, and tallying bills.
  • Menu knowledge: Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options.
  • Preparing alcoholic or nonalcoholic beverages for bar and patrons.
  • Interacting with customers, taking orders and serving snacks and drinks.
  • Assessing bar customers' needs and preferences and making recommendations

Manager/Server/Bartender

Red Ginger Restaurant
Cedar Rapids, IA
06.2019 - 02.2020
  • Duties include familiarizing guests with menu and daily specials, accurately recording food and drink orders, running multi-course meals, and tallying bills.
  • Menu knowledge: Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options.
  • Preparing alcoholic or nonalcoholic beverages for bar and patrons.
  • Interacting with customers, taking orders and serving snacks and drinks.
  • Assessing bar customers' needs and preferences and making recommendations

Server/Hostess

Zio Johno's Spaghetti House
Cedar Rapids, IA
04.2019 - 06.2019
  • Greeting guests as they enter, and putting them on a waiting list as necessary.
  • Providing guests with menus and answering any initial questions.
  • Seating guests at tables or in waiting areas.
  • Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
  • Engaging with guests to ensure they're happy with food and service.
  • Responding to complaints and helping to resolve them.
  • Answering phone calls, taking reservations and answering questions.
  • A knowledge of the menu.
  • Helping out with other positions in the restaurant as needed.
  • Providing great customer service.

Server/Hostess

Zio Johno's Spaghetti House
Cedar Rapids, IA
04.2019 - 06.2019
  • Greeting guests as they enter, and putting them on a waiting list as necessary.
  • Providing guests with menus and answering any initial questions.
  • Seating guests at tables or in waiting areas.
  • Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers.
  • Engaging with guests to ensure they're happy with food and service.
  • Responding to complaints and helping to resolve them.
  • Answering phone calls, taking reservations and answering questions.
  • A knowledge of the menu.
  • Helping out with other positions in the restaurant as needed.
  • Providing great customer service.

Server/Bartender

Buffalo Wild Wings
Cedar Hill, TX
02.2015 - 01.2018
  • Duties include familiarizing guests with menu and daily specials, accurately recording food and drink orders, running multi-course meals, and tallying bills.
  • Menu knowledge: Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options.
  • Preparing alcoholic or nonalcoholic beverages for bar and patrons.
  • Interacting with customers, taking orders and serving snacks and drinks.
  • Assessing bar customers' needs and preferences and making recommendations

Server/Bartender

Buffalo Wild Wings
Cedar Hill, TX
02.2015 - 01.2018
  • Duties include familiarizing guests with menu and daily specials, accurately recording food and drink orders, running multi-course meals, and tallying bills.
  • Menu knowledge: Memorize details of daily specials, seasonal menu items and options, as well as rotating craft beer options.
  • Preparing alcoholic or nonalcoholic beverages for bar and patrons.
  • Interacting with customers, taking orders and serving snacks and drinks.
  • Assessing bar customers' needs and preferences and making recommendations

Shift Leader

Wendy's
07.2014 - 02.2015
  • Organizing shift schedules for team members
  • Monitoring attendance, tardiness and time off
  • Assigning duties to specific employees based on role and skills
  • Supervising employees and assisting with tasks as necessary
  • Conducting performance reviews and sharing feedback with both upper management and team members
  • Managing employees requests and transgressions
  • Training new and current team members on tasks
  • Handling customer issues and managing conflicts
  • Adhering to company policies and health, safety and employment standards
  • Balancing cash drawers and preparing cash deposits

Shift Leader

Wendy's
07.2014 - 02.2015
  • Organizing shift schedules for team members
  • Monitoring attendance, tardiness and time off
  • Assigning duties to specific employees based on role and skills
  • Supervising employees and assisting with tasks as necessary
  • Conducting performance reviews and sharing feedback with both upper management and team members
  • Managing employees requests and transgressions
  • Training new and current team members on tasks
  • Handling customer issues and managing conflicts
  • Adhering to company policies and health, safety and employment standards
  • Balancing cash drawers and preparing cash deposits

Education

High school diploma - General

Jefferson High School
Cedar Rapids, IA

High school diploma - GED

Kirkwood Community College
Cedar Rapids, IA
08-1994

Skills

  • Managed customer interactions and ensured efficient service delivery
  • Oversaw daily operations of restaurant, ensuring high standards of service and efficiency
  • Oversaw daily restaurant operations, ensuring high standards of service and customer satisfaction
  • Assisted in food preparation and service tasks to support team efficiency Helped maintain cleanliness and organization in dining areas Provided customer service by addressing inquiries and ensuring satisfaction
  • Assisted guests with seating arrangements and menu inquiries Supported team members in maintaining cleanliness and organization of dining areas Facilitated smooth communication between kitchen staff and front-of-house personnel
  • Supported food safety initiatives by monitoring compliance with health regulations and standards Assisted in training staff on proper food handling techniques to minimize risks Contributed to maintaining a clean and organized kitchen environment to promote safety
  • Executed culinary operations, ensuring high standards of food preparation and presentation
  • Assisted teams in completing projects on schedule and within budget Supported project coordination efforts to enhance team collaboration Contributed to problem-solving initiatives to improve project outcomes
  • Assisted customers in selecting beverages to enhance their dining experience Prepared and served drinks efficiently to meet customer demands Maintained cleanliness and organization of the bar area
  • Executed banquet operations, ensuring seamless service delivery and guest satisfaction
  • Assisted in product selection and inventory management Supported visual merchandising efforts to enhance store presentation Collaborated with team members to maintain organized displays
  • Executed upselling strategies to enhance customer value and drive revenue growth
  • Executed food preparation processes to ensure timely service delivery
  • Executed retail sales strategies to enhance customer experience and drive revenue growth
  • Executed cash handling procedures to ensure accurate financial transactions
  • Assisted in managing inventory levels to support operational efficiency Coordinated with team members to track stock movements and minimize discrepancies Contributed to maintaining accurate records of inventory transactions
  • Oversaw shift operations to ensure efficient workflow and team performance
  • Directed sales management strategies to optimize revenue growth
  • Oversaw team operations and strategic initiatives to enhance productivity
  • Executed thorough cleaning protocols to maintain hygiene standards in various environments
  • Facilitated customer service interactions to enhance client satisfaction
  • Facilitated effective communication strategies to enhance team collaboration
  • Assisted customers with point-of-sale transactions Supported team members in maintaining inventory accuracy Helped resolve customer inquiries and issues promptly
  • Assisted in the preparation and organization of point-of-sale materials Supported team members in maintaining inventory accuracy and stock levels Facilitated customer transactions and inquiries to ensure a smooth purchasing experience
  • Assisted in organizing events by coordinating logistics and managing schedules Supported teams in executing event plans to meet objectives Contributed to the setup and breakdown of event venues
  • Directed team operations to enhance productivity and collaboration

Certification

  • TABC Certified, 2023-04-01, 2025-04-01
  • Food Handler Certification, 2023-04-01, 2025-03-01

Personal Information

  • Willing To Relocate: Anywhere
  • Authorized To Work: US for any employer
  • Work Permit: Authorized to work in the US for any employer
  • Availability: Anywhere, Willing to relocate: Anywhere
  • Visa Status: Authorized to work in the US for any employer

Assessments

  • Work motivation, Proficient, 2020-07-01
  • Food service: Customer situations, Proficient, 2022-05-01
  • Food safety, Proficient, 2022-05-01

Phone

+1, 6826679974

Timeline

Deli Clerk

Tom Thumb
09.2022 - 03.2023

Deli Clerk

Tom Thumb
09.2022 - 03.2023

Server

TGI Fridays Inc.
11.2020 - 01.2021

Server

TGI Fridays Inc.
11.2020 - 01.2021

Waitress

Saltgrass Steakhouse
01.2020 - 09.2022

Waitress

Saltgrass Steakhouse
01.2020 - 09.2022

Manager/Server/Bartender

Red Ginger Restaurant
06.2019 - 02.2020

Manager/Server/Bartender

Red Ginger Restaurant
06.2019 - 02.2020

Server/Hostess

Zio Johno's Spaghetti House
04.2019 - 06.2019

Server/Hostess

Zio Johno's Spaghetti House
04.2019 - 06.2019

Server/Bartender

Buffalo Wild Wings
02.2015 - 01.2018

Server/Bartender

Buffalo Wild Wings
02.2015 - 01.2018

Shift Leader

Wendy's
07.2014 - 02.2015

Shift Leader

Wendy's
07.2014 - 02.2015

High school diploma - General

Jefferson High School

High school diploma - GED

Kirkwood Community College
Bobbie Johnson