Braelynn Stabler
Wing Place Patio
Lexington,SC
5
years of professional experience
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Work History
Server
1 Year- Delivered exceptional customer service, enhancing guest satisfaction and repeat visits.
- Coordinated food and beverage orders, ensuring timely delivery and accuracy.
- Maintained cleanliness and organization of dining area, contributing to a welcoming atmosphere.
- Trained new staff on operational procedures and customer interaction best practices.
- Collaborated with kitchen staff to streamline order preparation and reduce wait times.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Host
2 Years 11 Months- Greeted and seated guests promptly, ensuring a positive first impression.
- Managed waitlists efficiently, optimizing seating arrangements during peak hours.
- Monitored dining area for cleanliness and guest satisfaction, addressing concerns proactively.
- Trained new hosts on procedures and customer service standards to maintain operational efficiency.
- Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
- Answered customer questions about hours, seating, and menu information.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Processed cash transactions accurately and efficiently, ensuring compliance with company policies.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
Host
1 Year 2 Months- Welcomed guests with a friendly demeanor, ensuring a positive first impression.
- Managed reservations and seating arrangements to optimize restaurant flow.
- Coordinated with servers and kitchen staff to enhance guest experience.
- Addressed customer inquiries and concerns promptly and professionally.
- Trained new hosts in operational procedures and guest service standards.
- Monitored dining area for cleanliness and atmosphere, enhancing ambiance.
- Assisted in special events planning, contributing to successful gatherings.
- Processed cash transactions accurately and efficiently, ensuring compliance with company policies.
- Maintained organized cash drawers, minimizing discrepancies during daily audits.
Education
High School Diploma
- Internship: Feb 2026 - May 2026: Deerfield Elementary
Skills
Strong work ethic
Quick learner
Active listening
Critical thinking
Exceptional customer service
Cash handling & POS System
Cleanliness standards
Timeline
Server
Wing Place Patio
2025.08 - CurrentRead More
Host
Old Mill Brewpub
2022.08 - 2025.07Read More
Host
Ferrara Pizza & Pasta
2021.08 - 2022.10Read More
Lexington HS
High School Diploma
Read More