Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Brandon Farfan

Arlington,TX

Summary

Motivated professional successful with multitasking in fast-paced environments. Bringing skills to support team and customer needs with fast, high-quality dining assistance. Proficient in keeping tables clear, floors clean and supplies stocked. Good relationship-building and time-management abilities. Hardworking team player knowledgeable about dining operations and beverage services. Always willing to go above and beyond to serve guests quickly and exceed expectations. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

8
8
years of professional experience

Work History

Server

Saltgrass Steakhouse, Landry's
Arlington, TX
07.2022 - 03.2024
  • Followed health safety guidelines when preparing and serving food products.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Took orders from customers accurately and in a timely manner.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Assisted in training new servers.
  • Checked food before serving it to customers.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided excellent customer service to ensure satisfaction.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Trained new employees on restaurant procedures and plating techniques.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Maintained polite and professional demeanor to patrons to encourage inquiries and order placements.
  • Brought wine selections to tables with appropriate glasses and poured for customers.

Bartender

Scooters Bar & Grill
Abington, TX
03.2022 - 12.2022
  • Assisted in setting up the bar for service shift.
  • Cleansed glasses with sanitizing solution after each use.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Stocked ice bins and coolers as needed throughout shift.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Completed regular bar inventories and daily requisition sheets.
  • Effectively multitasked within fast-paced environment.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Monitored bar inventory and promptly restocked low items before depletion.
  • Made friendly conversation with customers to provide enjoyable bar experience.

Bartender

P.F. Chang's Bistro
Arlington, TX
08.2019 - 07.2022
  • Assisted in setting up the bar for service shift.
  • Cleansed glasses with sanitizing solution after each use.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Developed good working relationships with fellow employees through effective communication.
  • Performed opening and closing duties including restocking supplies.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Stayed up-to-date on latest mixology trends, bar equipment, and sanitation standards.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Poured wine, beer and cocktails for patrons.
  • Completed regular bar inventories and daily requisition sheets.
  • Effectively multitasked within fast-paced environment.

Server

Cracker Barrell
Arlington, TX
07.2018 - 07.2020
  • Took orders from customers accurately and in a timely manner.
  • Assisted in training new servers.
  • Checked food before serving it to customers.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.

Server Assistant

Cheddar's Scratch Kitchen
Arlington, TX
08.2016 - 07.2018
  • Organized menus, silverware, and condiments at each table prior to seating guests.
  • Collaborated with team members to achieve daily goals within specified time frame.
  • Assisted servers with carrying food from kitchen to tables, refilling drinks, and clearing away dirty dishes.
  • Resolved customer complaints swiftly and professionally when needed.
  • Demonstrated ability to multi-task by performing additional duties as assigned.
  • Restocked bar items such as napkins, straws, cups and glassware as necessary.
  • Maintained cleanliness of dining area by wiping down tables after each seating.
  • Carried food orders to specific restaurant tables and served guests.
  • Asked customers about meals to assess satisfaction and collect vital feedback.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.

Education

Tarrant County College District
Fort Worth, TX

Skills

  • Dish preparation
  • Safe Food Handling
  • Table Bussing
  • Food Running
  • Sales expertise
  • High-volume dining
  • Food Service
  • Suggestive Selling
  • Proficient in mixology
  • Maintaining a clean bar
  • Inventory
  • Identification verification
  • Bilingual in English and Spanish
  • Kitchen Communication
  • Tableside Service
  • Customer Service
  • Food Safety
  • Teamwork and Collaboration

Languages

English
Native/ Bilingual
Spanish
Full Professional

Timeline

Server

Saltgrass Steakhouse, Landry's
07.2022 - 03.2024

Bartender

Scooters Bar & Grill
03.2022 - 12.2022

Bartender

P.F. Chang's Bistro
08.2019 - 07.2022

Server

Cracker Barrell
07.2018 - 07.2020

Server Assistant

Cheddar's Scratch Kitchen
08.2016 - 07.2018

Tarrant County College District

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Brandon Farfan