Brandy Stevens
Summary
Dynamic Substitute Teacher skilled in managing diverse classrooms and adapting lesson plans to promote engagement. Expertise in classroom management and curriculum adaptation fosters a productive learning environment. Strong communication and empathy enhance relationships with students, ensuring individual needs are met effectively.
Overview
28
28
years of professional experience
Work History
Substitute Teacher
Bossier Parish Schools
Benton
05.2023 - Current
- Delivered instruction and guidance to maintain continuity of learning in absence of regular teacher.
- Provided classroom instruction across various subjects and grade levels.
- Implemented lesson plans and adapted materials for diverse learning needs.
- Managed classroom behavior through positive reinforcement to foster a supportive learning environment.
- Maintained a positive learning environment through effective communication.
- Encouraged positive behavior among students to enhance classroom dynamics and student engagement.
- Collaborated with teachers to support student learning objectives.
- Enforced classroom routines to keep students on schedule and operating at consistent level.
- Promoted a safe and secure atmosphere within the classroom setting.
- Implemented school policies and procedures in the classroom.
- Supported special needs students by providing individual instruction.
- Provided notes and reports on school day activities to primary teacher.
- Requested substitute teaching assignments due to strong recommendations from previous employers.
- Remained up-to-date with emergency procedures to keep students and staff safe in emergency events.
Co-Owner
BaM Nutrition LLC
Hallsville, Texas
10.2019 - Current
- Oversaw daily operations of health and wellness product distribution.
- Crafted targeted marketing strategies that effectively positioned nutritional supplements in the market.
- Managed supplier relationships to ensure quality sourcing of ingredients.
- Implemented inventory management systems for efficient stock control.
- Coordinated staff training on product knowledge and customer service techniques.
- Collaborated with nutritionists to enhance product offerings and formulations.
- Designed promotional materials for events and social media campaigns.
- Conducted market research to identify emerging health trends and customer preferences.
- Resolved any customer complaints or issues quickly in order to maintain positive relationships.
- Collaborated with other co-owners on strategic decisions related to the company's growth plan.
- Monitored expenses closely to stay within allocated budgets for each project and initiative.
- Established policies and procedures to ensure compliance with local, state, and federal regulations.
- Negotiated contracts with vendors and suppliers to secure the best terms possible.
- Ensured that all safety protocols were followed at all times within the workplace.
- Coordinated special events such as product launches or promotional campaigns.
- Recruited, trained, evaluated, and supervised staff members across multiple departments.
- Developed strategies for increasing customer loyalty and satisfaction.
- Cultivated and maintained industry relationships and customer partnerships to capitalize on opportunities and maximize business success.
- Built relationships with key stakeholders such as clients, partners, investors.
- Provided leadership and guidance to employees while fostering a collaborative environment.
- Monitored business trend forecasts and adjusted budgets and operational plans to maximize growth and opportunities.
- Established company to fill market gap, connecting customers directly with products.
- Maintained a comprehensive knowledge of industry developments and competitive landscape.
- Reviewed employee performance evaluations regularly for accuracy and fairness.
- Prepared detailed reports on sales performance metrics for senior management review.
- Spearheaded the development and implementation of strategic business plans to drive growth and profitability.
- Facilitated regular team meetings to communicate goals, share updates, and solicit feedback.
- Established and maintained relationships with suppliers and vendors to secure favorable terms and ensure supply chain reliability.
- Oversaw facility maintenance and upgrades to ensure a safe and efficient working environment.
- Implemented process improvements that streamlined operations and enhanced service quality.
- Directed marketing and advertising strategies to increase brand awareness and customer engagement.
- Coordinated logistics and operations to enhance delivery times while minimizing operational costs.
- Engaged in community and industry events to network, promote the business, and stay informed on market developments.
- Hired new managers to drive sustainable business growth.
- Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
- Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
- Delegated work to staff, setting priorities and goals.
State Parole Officer
Office Of Juvenile Justice
Shreveport, Louisiana
08.2008 - 10.2019
- Supervised juveniles on parole to ensure compliance with legal requirements.
- Conducted regular home visits to evaluate living conditions and identify support needs for successful reintegration.
- Collaborated with community resources to provide rehabilitation and support services.
- Facilitated parole hearings by presenting case details and recommendations.
- Prepared detailed reports on parolee progress and behavioral observations.
- Developed tailored individual reintegration plans to address specific needs and enhance successful community integration.
- Monitored parolee compliance with court-ordered treatment programs to ensure adherence and facilitate rehabilitation.
- Provided crisis intervention and conflict resolution in challenging situations.
- Conducted interviews with parolees to assess risk levels and determine eligibility for release.
- Participated in multi-disciplinary teams providing support services to high-risk individuals transitioning from correctional facilities back into the community.
- Coordinated with local law enforcement agencies regarding arrests of parolees.
- Monitored compliance of offenders with court-ordered conditions such as drug testing, job search activities, and community service requirements.
- Attended meetings at various correctional facilities throughout the state in order to provide updates on current policies and procedures.
- Assessed mental health needs of offenders and referred them to appropriate resources.
- Collaborated closely with other criminal justice personnel such as judges, prosecutors, defense attorneys, social workers.
- Advised parolees on employment options available in the community while assessing their employability skills.
- Referred offenders to appropriate community agencies to complete services in compliance with court orders.
- Recommended probation conditions to court, including drug treatment, vocational rehabilitation, and mental health programs.
- Developed professional relationships with offenders through home, school, detention, and community visits.
- Coordinated phases of offender prison release program.
- Prepared parole administration documentation with zero discrepancies.
Assistant Manager
Hank’s Pizza
Blanchard, LA
05.1998 - 05.2000
- Supervised daily operations including scheduling shifts, assigning duties.
- Managed staff scheduling to ensure adequate coverage during peak hours.
- Trained new employees on customer service and food safety protocols.
- Coordinated with kitchen staff to streamline food preparation workflows, enhancing service speed.
- Handled customer complaints and resolved issues to enhance satisfaction.
- Monitored compliance with health and safety regulations throughout the restaurant.
- Ensured compliance with safety regulations and company policies.
- Guided junior staff members on daily tasks and project execution.
- Collaborated with management on developing strategic plans for achieving business goals.
- Developed inventory tracking system to ensure timely supply orders and minimize shortages.
- Assisted in inventory management, tracking stock levels and ordering supplies.
- Established processes for monitoring customer satisfaction levels.
- Created reports on sales trends, inventory levels, and financial data.
- Maintained accurate records of sales transactions using point-of-sale systems.
- Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
- Remained calm and professional in stressful circumstances and effectively diffused tense situations.
- Delegated work to staff, setting priorities and goals.
- Reviewed completed work to ensure consistency and quality standards were met.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Implemented quality control measures to uphold company standards.
Education
Northwood High School
Shreveport, LASome College (No Degree) -
Bossier Parish Community College
Bossier City, LASome College (No Degree) - Criminal Justice
University of Louisiana At Lafayette
Lafayette, LASkills
- Classroom management
- Lesson planning
- Student assessment
- Behavior management
- Behavioral interventions
- Group instruction
- Student engagement
- Activity planning
- Activity management
- Documentation skills
- Health and safety
- Disciplinary procedures
- Individualized care
- Time management
- Google classroom
- Communication skills
- Written communication
- Conflict resolution
- Relationship management
- Team collaboration
- Conflict resolution
- Positive reinforcement
- Discipline
- Critical thinking
- Student safety
- Behavior modeling
- Student safety
- Critical thinking
References
References available upon request.
Timeline
Substitute Teacher
Bossier Parish Schools
05.2023 - Current
Co-Owner
BaM Nutrition LLC
10.2019 - Current
State Parole Officer
Office Of Juvenile Justice
08.2008 - 10.2019
Assistant Manager
Hank’s Pizza
05.1998 - 05.2000
Northwood High School
Some College (No Degree) -
Bossier Parish Community College
Some College (No Degree) - Criminal Justice
University of Louisiana At Lafayette