Summary
Overview
Work History
Education
Skills
Timeline
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Brenda Souza

Long Island City,NY

Summary

Hardworking professional with years of various types of F&B experience. Seeking opportunity to expand skills and contribute to company goals. Cheerful, ethical, detail-oriented and knowledgeable in hospitality. Works efficiently in team environment along with face-paced volumes. Experience with planning and organizing party arrangements to maximize guest satisfaction.

Overview

6
6
years of professional experience

Work History

Hostess/Server

Long Acre Tavern
Times Square, NY
07.2022 - Current
  • Supported hostess, food delivery and bussing team members with diverse needs
  • Provided excellent customer service during fast paced environment
  • Upselling food/beverage when appropriate
  • Worked with large groups to execute special events to schedule

Hostess

Dolly Varden
Hell's Kitchen, NY
07.2022 - Current
  • Coordinated seating arrangements to accommodate walk-ins and reservations effectively
  • Cross-trained as server to provide additional support during busy shifts
  • Addressed customer concerns or complaints professionally and promptly

Barista/Server

Le Pain Quotidian
Upper East Side, NY
10.2021 - 07.2022
  • Satisfied customers consistently, quickly meeting needs with knowledgeable service
  • Utilized time management skills to multitask efficiently during busy periods without sacrificing quality or customer service
  • Arranged and prepared tables to offer memorable experience and foster repeat business

Sales Representative/Assistant Manager

AlterNative
Miami, FL
04.2021 - 09.2021
  • Managed inventory levels by tracking current stock and demand, optimizing levels with balanced approach
  • Developed and maintained strong relationships with key clients by addressing concerns promptly and professionally
  • Focused sales and marketing efforts on customer preferences and consumer trends

Hostess/Food Runner/Server

Flanigan's Seafood Bar and Grill
Miami, FL
04.2019 - 04.2021
  • Manage quest expectations by relaying information regarding hours, wait times and accommodate guests with special needs
  • Multi-tasked in a fast pace environment, checking on tables regularly to address customer needs or complaints swiftly and efficiently
  • Provided superior customer service by promptly greeting and welcoming guests

Education

Miami Arts Charter School
Miami, FL

Skills

  • Guest Engagement
  • High-volume dining
  • Upselling
  • Effective multitasking
  • Large Party Preparation
  • Reliable and Trustworthy
  • Teamwork and Collaboration
  • Adaptability and Flexibility

Timeline

Hostess/Server

Long Acre Tavern
07.2022 - Current

Hostess

Dolly Varden
07.2022 - Current

Barista/Server

Le Pain Quotidian
10.2021 - 07.2022

Sales Representative/Assistant Manager

AlterNative
04.2021 - 09.2021

Hostess/Food Runner/Server

Flanigan's Seafood Bar and Grill
04.2019 - 04.2021

Miami Arts Charter School
Brenda Souza