Summary
Overview
Work History
Education
Skills
Timeline
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Brendan Arnold

Cincinnati,OH

Summary

Detail-oriented line cook with experience in fast-paced kitchen environments. Proven ability to collaborate effectively with team members, solve problems under pressure, and deliver exceptional customer service. Ready to contribute culinary skills to enhance dining experiences.

Overview

5
5
years of professional experience

Work History

Pizza Cook

Ramundo's Pizzeria
Cincinnati, Ohio
05.2025 - 03.2026
  • Prepared dough and toppings for pizzas, ensuring consistency and quality based on established recipes.
  • Cooked pizzas in ovens to deliver optimal taste and satisfaction for customers.
  • Maintained cleanliness of workstations and kitchen equipment, contributing to a safe and efficient kitchen environment.

Line Cook

Mercers Social House
Cincinnati, Ohio
08.2022 - 08.2023
  • Prepared ingredients and menu items according to standard recipes and specifications.
  • Assisted chefs in food preparation, ensuring timely service during peak hours.
  • Operated kitchen equipment safely, including grills, ovens, and fryers.

Line Cook

City Bird
Cincinnati, Ohio
04.2021 - 08.2021
  • Set up workstations with ingredients, utensils, and cooking equipment for efficient meal preparation.
  • Maintained stocked stations to ensure readiness and streamline workflow during service.
  • Operated kitchen equipment, ensuring safety and functionality of grills, ovens, and fryers.

Education

High School Diploma -

Miami University
Oxford, OH
05-2028

Skills

  • Food preparation
  • Kitchen safety
  • Time management
  • Customer service
  • Team collaboration
  • Problem solving

Timeline

Pizza Cook

Ramundo's Pizzeria
05.2025 - 03.2026

Line Cook

Mercers Social House
08.2022 - 08.2023

Line Cook

City Bird
04.2021 - 08.2021

High School Diploma -

Miami University
Brendan Arnold