Summary
Overview
Work History
Skills
Timeline
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Brooke Odle

Oceanside,CA

Summary

Dynamic server with a strong work ethic and exceptional service delivery at The Henry, Fox Restaurant Concepts. Proven ability to upsell menu items, enhancing customer satisfaction and driving sales. Skilled in cash handling and maintaining high-volume dining proficiency, consistently fostering loyalty among patrons through positive interactions.

Overview

4
4
years of professional experience

Work History

Server

The Henry, Fox Restaurant Concepts
07.2025 - Current
  • Ensured prompt greeting and seating of guests, enhancing overall customer experience.
  • Took food and beverage orders accurately to facilitate smooth service operations.
  • Worked closely with kitchen staff to confirm timely preparation of meals.
  • Sustained cleanliness and order in dining area throughout shifts.
  • Managed inventory by restocking supplies as necessary.

Server/Bartender

The El Camino Country Club
04.2021 - 06.2025
  • Efficiently managed multiple tables, ensuring prompt order delivery in high-pressure environment.
  • Delivered outstanding customer service that enhanced dining experience.
  • Coordinated with kitchen staff to accommodate special dietary needs.
  • Upsold menu items, resulting in increased sales revenue.
  • Developed rapport with regular customers, fostering loyalty and satisfaction.

Skills

  • Strong work ethic
  • Exceptional service delivery
  • Cash handling expertise
  • Safe food handling techniques
  • High-volume dining proficiency
  • Effective upselling skills
  • Positive professional attitude

Timeline

Server

The Henry, Fox Restaurant Concepts
07.2025 - Current

Server/Bartender

The El Camino Country Club
04.2021 - 06.2025
Brooke Odle