Summary
Overview
Work History
Skills
Timeline
Generic

Zoe Mckenzie

Tucson,AZ

Summary

Dynamic catering professional with proven leadership at First We Eat, enhancing client satisfaction through effective team management and high-quality food presentation. Skilled in problem-solving and customer service, I excel in optimizing inventory and training staff, ensuring seamless event execution and adherence to safety standards.

Overview

8
8
years of professional experience

Work History

Sandwich Artist

Subway
Tucson, Arizona
08.2025 - Current
  • Prepared sandwiches according to customer specifications, ensuring quality and consistency.
  • Operated cash register, processed transactions accurately, and handled customer inquiries.
  • Maintained cleanliness of work area, including equipment and utensils, adhering to health standards.
  • Assisted in inventory management by restocking supplies and monitoring product freshness.
  • Executed proper food handling techniques to ensure safety and compliance with regulations.

Catering Team Leader

KIngan Garden
Tucson, Arizona
07.2024 - Current
  • Led catering team in setup and breakdown of events, ensuring compliance with safety standards.
  • Coordinated menu planning and execution to meet client specifications and dietary needs.
  • Trained new staff on food preparation techniques and customer service protocols.
  • Managed inventory levels, minimizing waste through efficient resource allocation.
  • Communicated effectively with vendors to secure timely delivery of supplies and equipment.
  • Assisted in developing event timelines, enhancing overall operational efficiency during functions.
  • Monitored food quality and presentation, maintaining high standards for client satisfaction.

Catering Team Leader

First We Eat
Tucson Arizona
08.2021 - 08.2024
  • Implemented feedback mechanisms to continuously improve service delivery and client experience.
  • Conducted regular performance evaluations for team members, identifying areas for improvement and providing constructive feedback.
  • Improved communication between departments through clear delegation of tasks during pre-event meetings resulting in fewer errors during event execution.
  • Coordinated with vendors to source high-quality ingredients, maintaining excellent food quality and presentation.
  • Managed a team of catering staff, ensuring top-notch service at all events.
  • Oversaw inventory management, reducing waste and optimizing ingredient usage across multiple events.
  • Trained new staff members on company policies and procedures, leading to a well-informed team capable of handling any situation.
  • Adapted quickly to unforeseen issues during events such as last-minute menu changes or venue complications ensuring smooth operations.

Catering Lead

Johnny Gibson's Downtown Market
Tucson Arizona
06.2018 - 08.2021
  • Supervised catering operations, ensuring compliance with health and safety standards.
  • Coordinated menu planning and execution for diverse events, enhancing customer satisfaction.
  • Trained and mentored staff on effective food preparation and presentation techniques.
  • Managed inventory control, optimizing supply usage to reduce waste and costs.

Deli Clerk

Johnny Gibson's Downtown Market
Tucson, AZ
01.2020 - 08.2021
  • Assisted customers with deli selections, providing product knowledge and recommendations.
  • Operated slicing machines and scales to ensure accurate portioning of meats and cheeses.
  • Maintained cleanliness and organization of deli display cases to enhance customer experience.
  • Collaborated with team members to streamline daily operations and improve workflow efficiency.
  • Trained new staff on food safety protocols and deli equipment operation for compliance.
  • Implemented inventory management practices to reduce waste and optimize stock levels.
  • Developed strong relationships with repeat customers, enhancing loyalty and satisfaction.

Skills

  • Customer service
  • Teamwork and collaboration
  • Problem-solving
  • Time management
  • Cleaning and organization
  • Reliability and punctuality
  • Food preparation
  • Effective multi-tasking
  • Multitasking and prioritizing
  • Customer satisfaction focus
  • Attention to detail
  • Great leadership skills
  • Patience and empathy

Timeline

Sandwich Artist

Subway
08.2025 - Current

Catering Team Leader

KIngan Garden
07.2024 - Current

Catering Team Leader

First We Eat
08.2021 - 08.2024

Deli Clerk

Johnny Gibson's Downtown Market
01.2020 - 08.2021

Catering Lead

Johnny Gibson's Downtown Market
06.2018 - 08.2021
Zoe Mckenzie