Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Caleb Kyllo

Milford

Summary

Dynamic professional with a strong background in business operations and team leadership, demonstrated at Mecha Noodle Bar. Expert in training and development, successfully enhancing employee performance and fostering a collaborative environment. Proven ability to analyze data for strategic decision-making, ensuring compliance with safety regulations while driving operational excellence.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Assistant General Manager

Mecha Noodle Bar
05.2024 - Current
  • Motivated, trained, and disciplined employees to maximize performance and teamwork
  • Managed team schedule with eye for coverage needs and individual strengths.
  • Analyzed sales data to identify trends and adjust purchasing decisions accordingly.
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Kept restaurant compliant with all federal, state, and local hygiene and food safety regulations.
  • Analyzed guest feedback data to identify areas of improvement and develop solutions.

New Market Front of House Trainer

Mecha Noodle Bar
11.2023 - Current
  • Managed day-to-day FOH operations for new markets to drive quality, standards, and hold a high standard of hospitality
  • Trained all new hires in all aspects of their role (Host, Busser, Server, Bartender, Service Manager) and gave daily feedback to elevate their skills and effectiveness
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Adhered to safe work practices, food safety regulations, and company guidelines.

Part Time Accountant

Puerto Vallarta Restaurant Group
07.2022 - Current
  • Review, edit, and submit payroll for 300 employees (8 restaurants) biweekly
  • Submit Sales Tax to the State of Connecticut and measure any relevant deductions (fundraising, etc.)
  • Organize and Pay all Business Insurance Policies (Business Owners, Workers Comp, Company Vehicles, etc.)
  • Handled implementation of new softwares (R365, Jolt, Toast, etc.)

Education

Associate of Arts - Economics

University of Connecticut
Storrs, CT
12-2026

Associate of Arts - Business Transfer Degree

Southwestern Oregon Community College
05-2016

Skills

  • Training and Development
  • Restaurant Operations Background
  • Financial reporting
  • Fluent in Spanish
  • Budgeting and Cost Control
  • Invoicing

Certification

  • ServeSafe Certified
  • BarSmarts Certified
  • Connecticut School of Bartending Licensed
  • T.I.P.S. Certified

Timeline

Assistant General Manager

Mecha Noodle Bar
05.2024 - Current

New Market Front of House Trainer

Mecha Noodle Bar
11.2023 - Current

Part Time Accountant

Puerto Vallarta Restaurant Group
07.2022 - Current

Associate of Arts - Economics

University of Connecticut

Associate of Arts - Business Transfer Degree

Southwestern Oregon Community College
Caleb Kyllo