Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Caramine Medrano

North Las Vegas

Summary

Committed professional with experience serving hot, delicious food while maintaining friendly atmosphere. Supported multiple FOH duties for optimal service to every guest. Ran food, seated customers and discussed menu options. Kept dining area clean with proactive attention to departing guests, empty plates, and spills.

Overview

4
4
years of professional experience
2024
2024
years of post-secondary education

Work History

Food Runner

Chayo Lv
Las Vegas
11.2024 - Current
  • Kitchen upstairs learned how to run down stairs with trays of food
  • Delivering food to tables, ensuring customer satisfaction and timely service.
  • Communicated effectively with kitchen staff to coordinate food preparation and delivery.
  • Maintained cleanliness of dining area, adhering to health and safety standards.
  • Memorized menu items to accurately relay orders and answer customer inquiries.

Lead Busser

Olive Garden Restaurant
Las Vegas
02.2023 - 11.2024
  • Olive Garden was a great company and welcomed me back to the restaurant industry this Olive Garden was on the Las Vegas strip and I was excited about this job because i was back working in a restaurant
  • This job showed me how important it was to set up dining areas by arranging tables and chairs for efficient service.
  • Communicated guest needs effectively to servers for enhanced customer experience.
  • Assisted servers in providing outstanding customer service
  • Continually monitored the dining room for any potential issues that may arise.
  • Ensured cleanliness of restaurant, including tables, chairs, floors, windows, and other surfaces.

Package Handler

Amazon
North Las Vegas
07.2022 - 01.2023
  • I decided to step out the food industry and try werehouse work this job showed me what it’s like be be in a werehouse and all the dangers there is and how to be cautious of my surroundings and follow procedures.

Busser / food runner

Black and blue dinner
North Las Vegas
03.2022 - 10.2022
  • This dinner thought me what it was like to be in a fast past restaurant and the feel what it was like to be busy and have good customer service and attend to all our guest as fast as an officiant as possible
  • This diner was strict on there health guidelines so they taught me how to be sanitary and follow all health code guidelines

Busser

Pacos tacos and grill
Las Vegas
04.2021 - 02.2022
  • This was a family owned restaurant also bro g my first job i focused on making sure the front of the house was always clean and sanitary for our customers .
  • I began gaining customer service experience and learning how to work a register and overall try to give our customers the best experience we can .
  • This job has taught me what it was like to be working for the first time and having the responsibility of time management And being responsible.

Education

Rancho High School
Las Vegas , NV

Skills

  • Food delivery
  • Menu memorization
  • Health safety compliance
  • Order coordination
  • Time management

Languages

Spanish
Professional
English
Professional

Timeline

Food Runner

Chayo Lv
11.2024 - Current

Lead Busser

Olive Garden Restaurant
02.2023 - 11.2024

Package Handler

Amazon
07.2022 - 01.2023

Busser / food runner

Black and blue dinner
03.2022 - 10.2022

Busser

Pacos tacos and grill
04.2021 - 02.2022

Rancho High School
Caramine Medrano