Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Carlos Nery

Mastic

Summary

I've worked at Chipotle for over two years now on almost every position they have, and I can confidently say that it taught me much in customer service skills and team collaboration. For instance, I tend to take a leadership when working in a group, my main focus is to help those around me to the best of my ability, whether they be customer, or co-worker. I work best in a fast-paced environment where I am required to think quickly, and keep people together.

Overview

2
2
years of professional experience

Work History

Cashier

Chipotle
Shirley, NY
02.2024 - Current
  • Processed customer transactions accurately and efficiently using point-of-sale systems.
  • Maintained high standards of cleanliness and organization in service areas.
  • Assisted customers with menu selections, providing detailed information on ingredients and preparation.
  • Trained new cashiers on register operations and customer service protocols.
  • Resolved customer complaints promptly, ensuring a positive dining experience.
  • Collaborated with team members to maintain stock levels and product availability.
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Built relationships with customers to encourage repeat business.

Line Cook

Chipotle
Shirley, NY
02.2024 - Current
  • Prepared high-quality food items following Chipotle's recipes and presentation standards.
  • Maintained cleanliness and organization of kitchen workspace to ensure compliance with health regulations.
  • Assisted in training new team members on food preparation techniques and safety protocols.
  • Collaborated with front-line staff to ensure timely service during peak hours, enhancing customer satisfaction.

Certified Trainer

Chipotle
Shirley, NY
02.2024 - Current
  • Developed and delivered engaging training programs for new team members.
  • Facilitated ongoing training sessions to enhance employee skills and operational efficiency.
  • Monitored progress of trainees, providing constructive feedback to improve performance.
  • Collaborated with management to identify training needs and develop tailored solutions.

Education

STS (Science,Technology And Society)

SUNY, Farmingdale
Farmingdale, NY
05-2028

Skills

  • Customer service
  • Customer assistance
  • Work ethic and integrity
  • Patience and empathy
  • Cash handling
  • Cleaning and sanitizing
  • Time management skills
  • Team collaboration
  • Customer service excellence
  • Money handling
  • Customer relations
  • Conflict resolution
  • Issue resolution
  • Merchandise restocking

Accomplishments

    After working for less than three years, I am already a certified trainer. Additionally my general manager has recently (as of 4/22/2026) recommended me for a service leader position. (manager)

Languages

English
Native or Bilingual
Spanish
Limited Working

Timeline

Cashier

Chipotle
02.2024 - Current

Line Cook

Chipotle
02.2024 - Current

Certified Trainer

Chipotle
02.2024 - Current

STS (Science,Technology And Society)

SUNY, Farmingdale