Carol Montero

• Delivered accurate and timely orders to guests, ensuring high levels of customer satisfaction.
• Managed multiple orders efficiently during peak hours, demonstrating strong multitasking abilities.
• Collaborated with kitchen staff to streamline order preparation and delivery processes.
• Assisted in training new team members.

• Insured good quality control over plates going out of the kitchen

• Maintained line area clean and organized

• Assembled plates in a quick and efficient way to ensure only fresh and hot food went out.

• Provided a clean and sanitized environment for clients.
• Used proper cleaning techniques and products for designated areas.
• Respected personal property and restricted areas.

• Relevant Coursework: Business and Finance classes in preparation for the workforce and business management.
• AVID I, II, III, and IV Ambassador - College preparation and readiness course; learning collaboration and leadership skills while encouraging high school students to pursue higher education.