Celeste Davis
Starbucks
Muenster,TX
5
years of professional experience
Organized hospitality professional with strong background in barista training and development. Adept at cultivating collaborative team environment and adapting to changing needs. Skilled in espresso techniques, customer service, and workflow optimization. Utilizes effective communication and hands-on training methods to ensure skill mastery and consistency in service. Reliable and results-driven, ensuring high standards in every aspect of coffee preparation and team performance.
Work History
Barista Trainer
1 Year- Trained new baristas on beverage preparation techniques and customer service excellence.
- Mentored team members to improve coffee brewing skills and presentation standards.
- Provided ongoing feedback to trainees on their progress, offering constructive criticism when necessary while celebrating achievements regularly.
- Taught proper procedures and strategies for success to new employees.
- Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
- Crafted high-quality beverages with precision and attention to customer preferences.
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Maintained and operated espresso machines, blenders, commercial coffee brewers, and other equipment.
In Store Shopper
7 Months- Guided customers in product selection with knowledgeable recommendations, enhancing overall shopping experience.
- Contributed to team meetings discussing store policies and promotional events, fostering a collaborative environment.
- Resolved customer inquiries and complaints with professionalism and care.
- Delivered quick, accurate service to customers under tight deadlines, ensuring satisfaction and repeat business.
- Carefully bagged groceries to ensure safe transport for customers, kept products in perfect condition, separated fragile products and kept frozen and perishable foods cold or fresh.
Waitress
3 Years 7 Months- Provided friendly and efficient service to customers at local dining establishment.
- Managed multiple tables and ensured timely food and beverage delivery.
- Assisted in training new staff on menu offerings and service standards.
- Collaborated with kitchen staff to communicate special requests and dietary needs.
- Handled cash transactions accurately at the point of sale system.
- Recommended menu items based on customer preferences and seasonal specials.
- Assisted other wait staff members in times of heavy customer traffic.
- Handled food safely and kept spaces clean to protect customers from foodborne illness and maintain proper sanitation.
Barista
8 Months- Created complex, hand-crafted beverages based upon customer preferences.
- Addressed and resolved customer concerns to maintain brand loyalty.
- Collaborated with team members to ensure smooth service during peak hours.
- Maintained calm demeanor during high-volume periods and special events.
- Managed inventory by restocking supplies and reporting shortages to management.
- Followed safety procedures while operating machinery such as grinders and espresso machines.
- Ensured all equipment was maintained in proper working order according to the manufacturer's instructions.
- Kept up-to-date records of products and expiration times to ensure freshness of product
Education
High School
Graduated
Skills
Team collaboration
Effective communication
Adaptability to change
Time management
Attention to detail
Upselling strategies
Cash handling proficiency
Mobile payment processing
Customer relationship management
Health and safety compliance
Barista mentoring
References
- Donna Hertel (former manager and owner of Sarah’s on the Square) - +1 (940) 736-5902
Timeline
Barista Trainer
Starbucks
08.2025 - CurrentRead More
In Store Shopper
Walmart
12.2024 - 07.2025Read More
Barista
Starbucks (Tom Thumb)
11.2022 - 07.2023Read More
Waitress
Sarah's On the Square
12.2021 - 07.2025Read More
Gainesville High School
High School
Read More