Christina Pridemore
North Las Vegas,NV
Summary
Restaurant operations leader with a background in stabilizing underperforming locations, improving P&L results, and building high-performing teams. Brings hands-on experience in labor control, food cost management, scheduling, training, and customer experience, with added strength in revenue growth through catering outreach and local business partnerships.
Overview
13
13
years of professional experience
Work History
General Manager
Slim Chickens
Henderson, Nevada
04.2026 - Current
- Revitalized struggling restaurant location through operational improvements, team development, enhanced customer experience, and strategic business growth.
- Developed community and business partnerships, expanding brand visibility and increasing catering opportunities that contributed to revenue growth.
- Generated new catering business through relationship building and outreach to local schools, Maverick Helicopters, Amazon, and corporate clients, enhancing market presence.
- Secured a $22,000 catering order, demonstrating the ability to develop high value business opportunities and coordinate large scale customer orders.
Food & Beverage Manager
Round 1 Entertainment
Humble, TX
01.2025 - 02.2026
- Oversee daily food and beverage operations, ensuring high standards for food quality, safety, and customer service across multiple concepts within a high-volume entertainment venue.
- Selected in Round 1 to support a struggling location by leading food department rebuild efforts through retraining, operational restructuring, and performance stabilization.
- Partner with leadership teams to implement corrective action plans and operational best practices to drive measurable performance improvements.
- Rebuilt food departments at struggling locations through staff retraining and procedure resets, resulting in enhanced food quality standards.
General Manager
Taco Bell, LLC
Las Vegas, Reno, NV
03.2020 - 12.2024
- Direct all daily restaurant operations with a focus on maintaining quality food production and efficient operations, resulting in high levels of customer satisfaction.
- Developed and implemented strategies that increased sales and profitability while identifying opportunities for expense control.
- Deployed to underperforming locations to stabilize operations, retrain teams, and enhance food quality standards, driving measurable improvements in sales, labor control, and team morale.
- Selected as Training Manager to onboard and develop external General Managers through operational systems training, leadership coaching, and performance development for successful store transitions and execution of company standards.
General Manager
Pinkbox Doughnuts, LLC
Las Vegas, NV
04.2019 - 03.2020
- Employed control over all daily operational functions with the goal of providing a superior customer experience by adhering to food quality and service standards.
- Contributed to successful opening of new location, ensuring readiness and operational efficiency.
- Prepared and analyzed food cost reports and compared results to cost of goods sold to identify areas for reducing expenses, such as efforts to minimize waste.
Assistant General Manager - Krispy Kreme
Sword & Spoon, LLC
Las Vegas, NV
03.2016 - 04.2019
- Developed and executed turnaround plans that enhanced financial performance and strengthened team dynamics.
- Evaluated operational procedures and implemented changes to enhance efficiency.
- Negotiated vendor prices to manage and reduce controllable costs.
- Trained staff at other QSRs owned by Sword & Spoon on company procedures and policies to ensure compliance.
Store Manager
Hdos Enterprises
Las Vegas, NV
05.2013 - 03.2016
- Coached and led dedicated team, fostering positive work environment and improving team morale.
- Created and maintained staff schedules to optimize labor efficiency and effectively manage payroll expenses.
- Oversaw cash handling operations, ensuring accurate balancing of daily financials.
Skills
- Operational Management - Restaurant operations Business development P&L optimization Inventory control Staff scheduling Store recovery
- Labor scheduling
- Inventory management
- People Leadership- Customer satisfaction Leadership development Team development Performance assessment Critical thinking Problem solving
- Food safety
- Financial analysis
Timeline
General Manager
Slim Chickens
04.2026 - Current
Food & Beverage Manager
Round 1 Entertainment
01.2025 - 02.2026
General Manager
Taco Bell, LLC
03.2020 - 12.2024
General Manager
Pinkbox Doughnuts, LLC
04.2019 - 03.2020
Assistant General Manager - Krispy Kreme
Sword & Spoon, LLC
03.2016 - 04.2019
Store Manager
Hdos Enterprises
05.2013 - 03.2016