Christine Bell
Schenectady
Summary
Seasoned professional in restaurant serving with hands-on experience in fast-paced food service environments. Familiarity with various cuisines and adept at providing top-notch customer service. Strong multitasking skills, ability to handle high volume orders and maintain friendly interactions. Previous work has notably improved dining experiences, contributing positively to overall restaurant reputation.
Overview
39
39
years of professional experience
3
3
years of post-secondary education
Work History
Restaurant Food Server
Iron & Ale at Colonie Golf Course
Colonia
04.2026 - Current
- Provided friendly and efficient service to guests at a busy golf course restaurant.
- Assisted in taking food and beverage orders from customers promptly.
- Maintained cleanliness of dining areas, ensuring a welcoming atmosphere for patrons.
- Delivered accurate bills to guests and processed payments efficiently.
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
- Processed payments for meals using cash registers or point-of-sale systems.
Restaurant Food Server
J & T Family Cafe
Scotia
01.2026 - Current
- Collaborated with kitchen staff to ensure timely food preparation and delivery.
- Processed customer orders accurately using point-of-sale system for efficient service.
- Handled guest inquiries and resolved minor issues to ensure satisfaction.
- Supported team members by assisting with food running and restocking supplies.
- Processed payments for meals using cash registers or point-of-sale systems.
Restaurant Food Server
Gershon's Deli & Restaurant
Schenectady
08.2023 - 01.2026
- Performed opening and closing duties such as restocking supplies, cleaning work stations.
- Greeted customers and provided them with menus.
- Delivered exceptional service by anticipating guest needs and fulfilling requests promptly.
- Resolved customer complaints courteously and efficiently.
- Checked in with diners throughout the meal to ensure satisfaction.
- Took orders for food and beverages, accurately recorded them, and relayed to kitchen staff.
Restaurant Hostess
Max 410 at the Water's Edge
Schenectady
09.2023 - 02.2025
- Greeted guests warmly upon arrival, creating a welcoming atmosphere.
- Managed reservations effectively to optimize seating arrangements.
- Coordinated with servers to ensure timely guest service during peak hours.
- Trained new staff on customer service standards and hostess duties.
- Handled guest inquiries and complaints with professionalism and care.
Customer Service Representative
Latham The Pool Company
Latham
03.2020 - 04.2022
- Processed customer orders and managed billing through internal systems.
- Resolved customer complaints promptly to ensure satisfaction with services.
- Collaborated with team members to improve service delivery processes.
- Maintained accurate records of customer interactions and transactions.
Office Manager
Bethlehem Construction Corp.
Guilderland
09.2001 - 08.2020
- Managed daily office operations and coordinated administrative support tasks.
- Implemented filing systems to organize project documents and contracts efficiently.
- Assisted in preparing reports and correspondence for management review.
- Supervised office staff, providing training on procedures and software tools.
Sales and Marketing Intern
NY Capital Region Apartment Association
Albany
09.2009 - 05.2016
- Assisted in developing marketing materials for member outreach campaigns.
- Conducted market research to identify trends in the apartment rental industry.
- Collaborated with team members to organize community events and workshops.
- Supported social media management by creating engaging content for platforms.
Restaurant Food Server and Bartender
TGI Fridays
Albany
09.1987 - 06.1996
- Provided excellent customer service to enhance dining experiences.
- Assisted guests with menu selections and dietary restrictions.
- Delivered food and beverages promptly to tables.
- Handled cash and processed payments efficiently.
- Trained new servers on restaurant policies and procedures.
- Performed opening and closing duties such as restocking supplies, cleaning work stations.
Education
Bachelor of Arts -
University At Albany
Albany, NY 09.1986 - 06.1988
Associate of Arts -
Fulton Montgomery Community College
Johnstown, NY 09.1984 - 06.1986
Skills
- Customer service
- Order processing
- Payment handling
- Food safety standards
Timeline
Restaurant Food Server
Iron & Ale at Colonie Golf Course
04.2026 - Current
Restaurant Food Server
J & T Family Cafe
01.2026 - Current
Restaurant Hostess
Max 410 at the Water's Edge
09.2023 - 02.2025
Restaurant Food Server
Gershon's Deli & Restaurant
08.2023 - 01.2026
Customer Service Representative
Latham The Pool Company
03.2020 - 04.2022
Sales and Marketing Intern
NY Capital Region Apartment Association
09.2009 - 05.2016
Office Manager
Bethlehem Construction Corp.
09.2001 - 08.2020
Restaurant Food Server and Bartender
TGI Fridays
09.1987 - 06.1996
Bachelor of Arts -
University At Albany
09.1986 - 06.1988
Associate of Arts -
Fulton Montgomery Community College
09.1984 - 06.1986