Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
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Colton Huskisson

Jupiter,FL

Summary

I am a reliable, hard-worker who provides excellent customer service, is team-oriented and works well under pressure. I rarely call in sick and is commended by my employer. I have graduated high school and I am motivated and enthusiastic about learning the trade of electrician. I am willing to put in the hard work, focus and dedication this profession requires. Thank you.

Overview

3
3
years of professional experience

Work History

Food Server

Nick & Johnny's Osteria
Juno Beach, FL
10.2021 - Current
  • Greeted guests in a friendly and welcoming manner.
  • Prepared tables for meals by setting up items such as linens, silverware, and glassware.
  • Brought food and beverages to the table in a timely manner.
  • Ensured that all restaurant safety guidelines were followed at all times.
  • Assisted other team members with side work tasks such as restocking condiments and refilling water glasses.
  • Maintained cleanliness of the dining area throughout shift including wiping down tables, chairs, menus.
  • Replenished supplies such as napkins, utensils, sauces. throughout shift as needed.
  • Provided exceptional service to high volume of daily customers.
  • Welcomed guests with personable attitude and brought beverage orders while reviewing menu options.
  • Set up tables and counters to prepare dining and serving areas.
  • Reset tables between guests, refilled condiments and wiped down surfaces.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Retrieved prepared orders from kitchen areas and promptly delivered to guests.
  • Monitored inventory to provide needed supplies to servers and bartenders.
  • Stocked service areas with supplies during slow periods.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.
  • Filled condiments and napkin containers during slack periods.
  • Assisted in preparing salads, appetizers and desserts to speed up food service.
  • Set up tables in between patrons to reduce wait times.
  • Resolved customer complaints in a professional manner while adhering to company policies and procedures.

Commercial Fisherman

James Keith
Palm Beach , FL
02.2021 - Current
  • Maintained and operated fishing gear such as trawls, nets, lines and traps.
  • Prepared bait for use in the fishing process.
  • Monitored weather conditions to determine when to start or stop fishing operations.
  • Loaded and unloaded cargo from boats onto docks or transportation vehicles.
  • Adhered to all applicable laws regarding size limits, catch quotas and season restrictions.
  • Cleaned decks of vessels after each trip and disposed of waste properly.
  • Utilized specialized techniques such as trolling, jigging, long-lining and hand-lining.
  • Worked with fellow crew members to bring in optimal results with each haul.
  • Returned undesirable or illegal catches to water and moved desired catches to holding areas.
  • Stored netting, cables, lines and ropes correctly to minimize wear and prevent damage.
  • Used traps, rods, reels, tackle and net to collect fish and other marine life for human consumption.
  • Used navigational knowledge and marine experience to keep vessel in target areas and maximize returns for each trip.
  • Monitored water and weather conditions to determine most effective areas for fishing.

Education

High School Diploma -

Jupiter High School
Jupiter, FL
06-2022

Skills

  • Quality Control
  • Guest Relations
  • Supply Restocking
  • Food Handling

Affiliations

On my free time, I fish and spend time with my family and friends.

Timeline

Food Server

Nick & Johnny's Osteria
10.2021 - Current

Commercial Fisherman

James Keith
02.2021 - Current

High School Diploma -

Jupiter High School

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Colton Huskisson