Danielle Denby
Stinnett,United States
Summary
Dynamic and results-driven professional with extensive experience in food service management at Sprouts Farmers Market Inc. Proven track record in enhancing customer engagement and optimizing inventory management. Skilled in employee supervision and task delegation, fostering a collaborative team environment while maintaining high standards of food safety and quality.
Overview
9
9
years of professional experience
Work History
Assistant Deli Manager
Sprouts Farmers Market Inc.
San Diego, CA
01.2023 - 06.2025
- Assisted in daily operations of deli department to ensure optimal product availability and quality.
- Trained new team members on food safety standards and customer service protocols.
- Maintained inventory levels by monitoring stock and placing orders as needed.
- Collaborated with management to implement promotional displays that increased customer engagement.
- Ensured accurate record-keeping of daily temperature logs as well as maintenance activities performed on deli equipment.
Supervisor
Barefoot Coffee Roasters
San Diego, CA
04.2019 - 02.2021
- Supervised daily operations, ensuring adherence to company standards and quality controls.
- Trained and mentored team members on coffee preparation and customer service techniques.
- Implemented workflow improvements, enhancing efficiency in beverage production processes.
- Monitored coffee inventory levels, wrote coffee and supplies order weekly.
- Enhanced communication within the team by holding regular meetings and encouraging open dialogue among all members.
- Maintained high safety standards to ensure secure workplace for all employees and visitors.
Supervisor
Wich Addiction
San Diego, CA
05.2016 - 12.2019
- Verified and confirmed customer orders to guarantee satisfaction and meet specific requests.
- Tracked and recorded ticket times to facilitate immediate service delivery.
- Oversaw cooking operations on flat top grill to maintain quality standards. Managed inventory restocking to support efficient service. Coordinated team efforts to optimize preparation for lunch rush.
- Managed table bussing operations and restocked condiments and silverware, contributing to a well-organized dining environment.
Education
High School Diploma - Certificate of Completion
Altus Charter School of San Diego
San Diego, CA06.2017
Skills
- Customer service
- Customer engagement
- Food preparation
- Employee supervision
- Task delegation
- Inventory management
- Scheduling coordination
Timeline
Assistant Deli Manager
Sprouts Farmers Market Inc.
01.2023 - 06.2025
Supervisor
Barefoot Coffee Roasters
04.2019 - 02.2021
Supervisor
Wich Addiction
05.2016 - 12.2019
High School Diploma - Certificate of Completion
Altus Charter School of San Diego