Summary
Overview
Work History
Education
Skills
Timeline
Generic

David Luong

Rosemead,CA

Summary

Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.

Overview

7
7
years of professional experience

Work History

Server

Din Tai Fung
Glendale, CA
02.2024 - Current
  • Worked in a fast-paced and high-volume work environment at Din Tai Fung, located inside the Glendale Americana in Glendale. Delivered exceptional service to a large number of guests. Efficiently managed tables, efficiently inputted orders, and effectively showcased the cultural aspects of the cuisine to enhance guest experience.

Server

Yakiya
Hacienda Heights, CA
05.2022 - 01.2024
  • Provided guests at Yakiya with an exceptional dining experience, personally preparing and presenting their meals while they savored the ambiance.
  • Demonstrated exceptional skill in accurately preparing American prime rib-eye cuts, American Wagyu, and Japanese Wagyu to the guest cooking time preference.
  • Ensured that patrons enjoyed the ambiance by delivering outstanding hospitality, fostering a welcoming environment.

Bartender

Lil Simmzy's on the Deck
El Segundo, CA
03.2022 - 08.2023
  • Crafted specialty alcoholic drinks and established a secure and enjoyable drinking atmosphere for guests. Cultivated connections with clientele, fostering opportunities to attract new regular patrons to the establishment. Proactively marketed menu items and happy hour specials by personally engaging nearby stores, increasing foot traffic.

Server/Barista

Le Pain Quotidian
Brentwood/Studio City
07.2017 - 01.2022
  • Lead barista of the restaurant that was tasked on making sure all inventory was in order with both bread deliveries and coffee grounds. Trained newcoming barista on menu items and teaching the basics of making lattes or cappuccinos. Moved up to sever position which consisted of managing half of the restaurant’s tables, taking orders from guests, and creating a welcoming environment.

Education

Bachelor of Science - Business Administration

California State University of Northridge
Northridge, CA
06-2022

Skills

  • Guest Engagement
  • Liquor, wine, and food service
  • Strong Work Ethic
  • Guest Relations Management
  • High-volume dining

Timeline

Server

Din Tai Fung
02.2024 - Current

Server

Yakiya
05.2022 - 01.2024

Bartender

Lil Simmzy's on the Deck
03.2022 - 08.2023

Server/Barista

Le Pain Quotidian
07.2017 - 01.2022

Bachelor of Science - Business Administration

California State University of Northridge
David Luong