Davin Kost
Camas,WA
Summary
- Offering strong leadership capabilities and effective communication skills, eager to learn and grow in this environment. Brings ability to quickly grasp new concepts and proficiency in task delegation and conflict resolution. Ready to use and develop problem-solving and organizational skills in Desired Position role.
Automotive Maintenance
- Performed hands on diagnostics, maintenance, and repairs on a personal vehicle, including troubleshooting electrical issues, replacing and securing battery connections and grounding points, and resolving starting system faults, cooling system failure. Conducted component testing and basic electrical diagnostics to identify issues with the charging and ignition systems. Completed maintenance tasks such as gasket replacement and general engine component work, while following proper tool usage (including torque specifications) and safety procedures. Demonstrates strong problem-solving skills, mechanical aptitude, and the ability to learn and apply automotive repair techniques.
Overview
2
2
years of professional experience
Work History
Shift Lead
Getta Gyro
Vancouver, WA
03.2024 - Current
- Supervised daily operations, ensuring optimal workflow and adherence to quality standards.
- Trained and mentored team members on food preparation techniques and customer service practices.
- Managed inventory levels, coordinating with suppliers to maintain stock availability.
- Implemented process improvements, enhancing efficiency in food preparation and service delivery.
- Monitored food preparation, production, and plating for quality control.
- Maximized team productivity by expertly delegating tasks to kitchen staff.
- Resolved customer complaints promptly, ensuring high satisfaction and repeat business.
- Conducted regular training sessions to enhance team performance and compliance with health regulations.
- Monitored sales trends, providing feedback to management for menu adjustments and promotions.
- Completed store opening and closing procedures and balanced tills.
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and organized work environment, ensuring safety standards were met consistently.
- Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.
- Trained and mentored new employees to maximize team performance.
- Set up and managed vendor tents at farmers markets while preparing and distributing food in compliance with food safety standards and regulatory guidelines.
- Managed markets that exceeded six hundred people in a three hour period
Cook Shift Leader
Kascadia Brewery and Public House
Washougal, WA
02.2025 - 10.2025
- Supervised kitchen staff, ensuring adherence to food safety standards and operational guidelines.
- Coordinated daily food preparation activities to meet service demands efficiently.
- Trained new team members on cooking techniques and equipment operation.
- Developed seasonal menu items based on customer feedback and ingredient availability.
- Streamlined inventory management processes, reducing waste and improving cost efficiency.
- Implemented quality control measures to maintain high standards of food presentation and taste.
- Collaborated with front-of-house staff to enhance overall guest experience during peak hours.
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
Crew Member
McDonald's Restaurant
Camas, WA
02.2024 - 12.2024
- Provided exceptional customer service by efficiently taking orders and ensuring satisfaction.
- Operated kitchen equipment and maintained food safety standards during meal preparation.
- Collaborated with team members to ensure timely service during peak hours.
- Assisted in training new crew members on operational procedures and customer interaction.
- Maintained cleanliness of workstations and dining areas to promote a welcoming environment.
- Handled cash transactions accurately while balancing registers at shift end.
- Engaged in team meetings to discuss workflow improvements and enhance service efficiency.
Education
Associate of Science - Biology
Clark College
Vancouver, WAAssociate of Science -
Camas High School
Camas, WASkills
Customer service focus
Employee training
Guest service
Team motivation
Staff supervision
Oil change services
Vehicle inspections
Engine repair
Suspension systems
Filter replacements
Belt and hose replacement
Brake system maintenance
Battery replacement
Exhaust system repair
Computerized diagnostics
Electrical systems
Ignition system repair
Changing oil
Brake systems
Replacing parts
Brake systems understanding
Heavy lifting
Valid Driver's license
Troubleshooting skills
Hand and power tools
Strong work ethic
Coolant system control
Operating air compressors
Chemical disposal
Languages
American Sign language
Native or Bilingual
Timeline
Cook Shift Leader
Kascadia Brewery and Public House
02.2025 - 10.2025
Shift Lead
Getta Gyro
03.2024 - Current
Crew Member
McDonald's Restaurant
02.2024 - 12.2024
Associate of Science - Biology
Clark College
Associate of Science -
Camas High School