
My passion for bringing my friends together to try new flavors has brought me back to the kitchen time and time again. Growing up in a culture with a strong hospitality and tradition of drinking tea as a community, and learning from my mom's love of baking, I developed a passion for serving others and making guests feel at home. I enjoy baking, experimenting with flavors, and bringing creativity into the kitchen, whether it's making banana bread or trying new ingredient combinations. I'm naturally organized, value cleanliness, and enjoy creating warm spaces and inviting experiences for customers. I love spending time in cafés and co-working spaces and connecting with people through good food and great coffee.