Devion McClendon

Provided administrative support to Reception-Administration Control Desk, Record Maintenance, and Enlistment Processing.

• Maintained applicant records to ensure compliance with military standards and data privacy regulations.
• Captured fingerprints via live scan methods to assist with background checks for law enforcement investigations.
• Reviewed and prescreened medical packets to verify completeness and adherence to documentation standards.

• Ensured compliance with laws regulating firearm possession during executive protection services.
• Conducted risk assessments and security surveys to identify vulnerabilities and recommend enhancements.
• Developed emergency response plans for executive protection operations, enhancing preparedness.
• Participated in daily briefings with senior command staff to review operations and directives.
• Provided physical security and law enforcement services to military personnel and facilities.
• Enforced military laws and regulations to uphold operational integrity.

• Conducted training sessions, workshops, and practical exercises for law enforcement and security personnel.
• Ensured safe training environments, emphasizing adherence to safety protocols for non-lethal weapons.
• Trained individuals in verbal and non-verbal de-escalation techniques to minimize physical intervention needs.
• Engaged community members to promote understanding of non-lethal options and law enforcement practices.

• Cleaned and maintained weaponry following official procedures for optimum reliability.
• Maintained records of all issued weapons including serial numbers, make and model information and other pertinent data related to each firearm.
• Supervised staff responsible for cleaning, inspecting, repairing and testing firearms prior to issue or return from service.

• Provided technical advice concerning best practices for safely conducting live fire exercises.
• Assisted in the development of training plans and materials for personnel using the range facility.
• Monitored live fire exercises, identified unsafe conditions, and provided corrective action to personnel.
• Enforced range rules and regulations, ensuring safe operation at all times.
• Enforced range rules and removed violators.
• Conducted pre-range safety briefings for personnel to ensure compliance with safety regulations.

• Managed correspondence and documentation for administrative operations.
• Coordinated logistics for meetings and training sessions across units.
• Assisted in preparing reports and presentations for leadership review.
• Processed incoming requests and routed them to the appropriate personnel efficiently.
• Organized travel to national and international locations for various group sizes, including all transportation and hotel stays.

• Cleaned and sanitized kitchen equipment, utensils and work stations.
• Monitored quality, presentation and quantities of plated food across line.
• Ordered necessary ingredients from suppliers while maintaining budgetary constraints.
• Scheduled shifts for kitchen staff based on forecasted guest volume.
• Trained kitchen workers on culinary techniques.
• Resolved conflicts between staff members in an efficient manner.
• Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
• Cleaned and sanitized kitchen equipment, utensils, and work stations.