Summary
Overview
Work History
Education
Skills
Timeline
Generic

Dillan Tojino

San Diego,US

Summary

Current student at San Diego State University pursuing a Bachelor of Science degree in biology with almost two years of experience in a professional kitchen setting. Quick learner and adaptive to changing responsibilities. Clean and organized while performing job tasks, including food handling, prep, etc. Aware of kitchen needs and communicative with other staff. Ready to apply skills and experience to a position of greater responsibility.

Overview

2
2
years of professional experience

Work History

Food Service Associate

University Towers Kitchen
02.2022 - Current
  • Monitored and attended to station prep to maintain proper stock and prevent spoilage.
  • Learned to effectively work and prep for different stations
  • Trained other staff on proper cooking procedures as well as quality and safety standards.
  • Oversaw new staff to ensure timely breaks and cover stations as needed.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Education

Bachelor of Science - Biology

San Diego State University
San Diego, CA
06.2025

High School Diploma -

Otay Ranch High School
Chula Vista, CA
06.2021

Skills

  • Safe Food Handling
  • Food Preparation
  • Fast-Paced Environment
  • Cleanliness
  • Multitasking
  • Staff Training
  • Team Coordination
  • Communication

Timeline

Food Service Associate

University Towers Kitchen
02.2022 - Current

Bachelor of Science - Biology

San Diego State University

High School Diploma -

Otay Ranch High School

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Dillan Tojino