Summary
Overview
Work History
Education
Skills
language
High school Diploma
Timeline
Generic

Douvince Guerrier

219 Delhi St Matappan Apt 18,MA

Summary

Flexible and organized professional with several years of experience facilitating busy restaurant environment operation. Customer-driven and highly coordinated managerial staff with collaborative mindset and team orientation. Conscious innovator with consistent focus enhancing employee workplace satisfaction.

Innovative restaurant manager with several years of food preparation and service experience. Motivates team members to meet challenging customer demands in fast-paced environments. Never sacrifices quality, safety or cost control measures vital to sustainable business operations.

Overview

3
3
years of professional experience

Work History

Restaurant Manager

The Halal Guys
Cambridge , MA
08.2021 - Current
  • Ensured compliance with all food safety regulations and sanitation standards.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Developed strategies for improved operational efficiency and customer satisfaction.

Education

Some College (No Degree) - Computer Science

College De La Grande Riviere Du Nord
Cap Haïtien Haiti

Skills

  • Customer Engagement
  • Operations Management
  • Staff Management
  • Recruitment
  • Menu development
  • Customer service best practices

language

  • English Fluent
  • portugaise fluent
  • spanish Fluent
  • french Fluent
  • Haitian creole Fluent

High school Diploma

  • May 2018, College de la grande rivire du nord Haiti

Timeline

Restaurant Manager

The Halal Guys
08.2021 - Current

Some College (No Degree) - Computer Science

College De La Grande Riviere Du Nord

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Douvince Guerrier