Food Service Worker
orange coast college
01.2023 - Current
- Wiped down tables and removed trash and dirty plates to provide a clean, welcoming dining environment
- Received food orders from individuals and explained offerings
- Acquired new skills to support the team and further accommodate customer needs
- Performed a variety of duties related to food service
- Operated cash register to process cash, check, and credit card transactions
- Followed food safety regulations pertaining to sanitation, food handling and storage
- Maintained clean and orderly appearance throughout kitchen and dining area
- Washed, peeled, and seeded fruits and vegetables.
