Dynesha Smith

• Communicated with customers to improve experience, gave recommendations, and offering support as needed. Booked hotel rooms, provided customers with valuable information about Marriott hotels, and solved urgent issues.

Cooked, clean, decorate, organize and stock production. Ensured food safety compliance by following strict guidelines for storage, handling, and preparation of baked and cooked goods. I also provided support to other departments within the store as needed, fostering a collaborative work environment.