Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

EDEN AANSTOOS

Summary

Dependable and hardworking employee with years of service industry experience in large-scale dining establishments. Committed to providing high quality customer service to patrons and contributing positive support to fellow staff members.

Overview

7
7
years of professional experience

Work History

Bartender and Part Time Manager

Apres Diem
09.2019 - 10.2023
  • Exceeded service expectations to earn positive feedback and establish regular customer relationships
  • Recommended drinks based on a wide variety of customer demands and limited promotions to upsell beverage orders
  • Balanced efficiency with exceptional service to maintain bar customer satisfaction while also providing drinks for dining patrons in a high-volume environment
  • Handled inventory deliveries and wrote checks to suppliers
  • Distributed even sections to servers, dealt with customer needs, answered phone calls, and edited menus and specials.

Server

The Gather at Grant Park Market
04.2019 - 09.2019
  • Listened to guest needs and responded promptly for personalized service with recommendations and daily specials
  • Utilized multitasking skills to perform a variety of jobs such as taking orders, running food, making drinks, answering phone calls and cleaning tables
  • Improved dining experience by making cocktails for customers with limited bar products.

Server

Fritti
11.2018 - 03.2019
  • Supported my coworkers by running food, refilling waters, and resetting tables in a large metropolitan restaurant
  • Demonstrated high-volume skills by serving large special events such as wedding receptions and birthday parties
  • Broadened knowledge of foreign beer and wine.

Hostess and Server

Park Tavern
08.2016 - 10.2018
  • Scheduled Reservations and accounted for specific customer needs
  • Reset tables quickly to achieve optimum turnaround times
  • Demonstrated variety of skills for large events and festivals by working positions such as bar back and food truck cook.

Education

Incomplete Bachelors of Science - Psychology

Georgia State University
Atlanta, GA
12.2019

Skills

  • Suggestive Selling
  • Guest Engagement
  • Multitasking and Team Work
  • Heavy lifting, carrying cases of beer and kegs
  • Menu Memorization
  • Organization, maintaining a clean working space
  • Beverage Preparation
  • Staff Management
  • Inventory
  • Liquor, Beer, and Wine Knowledge

References

Bar Manager | Nick Chaivarlis | (706) 264-7191

Bar Manager | Tracy Hicks | (678) 650-4088

Manager | Shannon Kelly | (404) 483-4507

Timeline

Bartender and Part Time Manager

Apres Diem
09.2019 - 10.2023

Server

The Gather at Grant Park Market
04.2019 - 09.2019

Server

Fritti
11.2018 - 03.2019

Hostess and Server

Park Tavern
08.2016 - 10.2018

Incomplete Bachelors of Science - Psychology

Georgia State University
EDEN AANSTOOS