Detail-oriented Dietary Aide Leader known for exceptional food handling safety and allergen awareness. Proven track record of optimizing workflows and implementing individualized meal plans, driving continuous improvement in dietary services.
Work History
Dietary Aide Leader
Memorial Hospital of Tampa
Supervised daily dietary operations, ensuring compliance with safety and health regulations.
Trained new staff on food preparation standards and patient service protocols.
Collaborated with nutritionists to implement individualized meal plans for patients.
Monitored inventory levels, coordinating timely orders to maintain stock efficiency.
Coordinated schedules for dietary aides, optimizing workflow during peak hours.
Evaluated food quality and presentation, providing feedback for continuous improvement.