Summary
Overview
Work History
Education
Skills
Certification
Affiliations
Timeline
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Eleanor Wyszczelski

Summary

Dedicated and hardworking professional with proven experience in food service, team leadership, and day-to-day operations. Trusted to lead teams, maintain high standards, handle customer concerns, and keep fast-paced environments running smoothly. A dependable, motivated team player who takes pride in delivering quality work and creating a positive experience for both customers and coworkers.

Overview

1
1
Certification
3
3
years of professional experience

Work History

Team Manager

Panera Bread
Grosse Pointe, Michigan
03.2025 - Current
  • Supervises a team of employees, maintaining a positive and productive atmosphere to enhance employee experience.
  • Handles customer complaints regarding food quality or service promptly and professionally.
  • Assesses customer needs quickly to enhance service delivery.
  • Directs food delivery and presentation to maintain catering operations.
  • Ensures compliance with all local health department regulations, including sanitation standards, labeling requirements, and pest control activities.
  • Monitors food inventory levels and places orders.
  • Interviews potential candidates for open positions within the staff.

Hostess

Brine Oyster House
Grosse Pointe Park, MI
12.2025 - Current
  • Greets and seats guests in a warm and friendly manner.
  • Manages Resy to optimize seating arrangements.
  • Coordinates with kitchen staff for timely table turnover.
  • Trains new hosts on procedures and customer service standards.
  • Answers phone inquiries to schedule and confirm reservations, records takeout orders using Toast and responds to service questions.
  • Maintains cleanliness and organization of waiting area.

Server

Red Crown
Grosse Pointe Park, MI
03.2023 - 11.2025
  • Provided exceptional customer service in fast-paced dining environment.
  • Handled customer inquiries and resolved issues effectively.
  • Maintained knowledge of menu items and daily specials for guest assistance.
  • Assisted kitchen staff by delivering food and drinks promptly.
  • Collaborated with team to ensure smooth service during peak hours.

Court Clerk Intern

31st District Court
Hamtramck, Michigan
06.2023 - 08.2025
  • Processed payments from litigants for fines imposed by judges during trials.
  • Processed court documents and maintained accurate filing systems.
  • Inputted data into computer systems related to case files or other court activities.
  • Collaborated with staff to streamline administrative processes effectively.
  • Answered phone calls from attorneys or members of the public regarding court cases or procedures.
  • Organized incoming and outgoing mail, including sorting, distributing, and filing correspondence.

Education

Bachelor of Arts - Public Policy

Wayne State University
Detroit, MI
05-2027

High School Diploma -

Regina High School
Warren, MI
05-2023

Skills

  • Food safety compliance
  • Inventory counts
  • POS operations
  • Shift management
  • Team leadership
  • Customer service
  • Conflict resolution
  • Local marketing initiatives

Certification

  • ServSafe: Food Protection Manager Certification
  • TIPS Alcohol Safety
  • CPR/AED/First Aid

Affiliations

  • Volunteer, Community Outreach- Hamtramck Fire Department

Timeline

Hostess

Brine Oyster House
12.2025 - Current

Team Manager

Panera Bread
03.2025 - Current

Court Clerk Intern

31st District Court
06.2023 - 08.2025

Server

Red Crown
03.2023 - 11.2025

Bachelor of Arts - Public Policy

Wayne State University

High School Diploma -

Regina High School
Eleanor Wyszczelski