ELIJAH MURPHY
Athens
Summary
Dedicated with a track record of fostering team collaboration and delivering outstanding customer experiences. Experienced in restaurant operations and committed to maintaining high standards of safety and service quality. Highly motivated and organized, with strong time management skills and the ability to quickly learn new processes. Seeking to apply experience and skills in a dynamic work environment.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Receptionist
Summit 7 Systems
11.2025 - Current
- Managed front desk operations to ensure smooth daily workflow and exceptional customer service.
- Coordinated schedules and appointments for executive team, optimizing time management and resource allocation.
- Developed and maintained filing systems for efficient document retrieval and organization.
- Assisted in preparing meeting materials, enhancing presentation quality and supporting effective communication.
- Oversaw inventory management of office supplies, ensuring availability while minimizing waste and costs.
- Facilitated communication between departments to enhance operational efficiency and support business objectives.
SOUS CHEF
wildwood
08.2020 - 11.2025
- Led kitchen operations during high-demand service periods to ensure seamless functioning.
- Provided training to junior staff on essential food preparation techniques.
- Enforced adherence to food safety and sanitation regulations consistently.
- Oversaw inventory management and coordinated supply orders as necessary.
- Contributed to sustaining a clean and orderly kitchen setup.
- Maintained superior quality in food preparation and presentation, meeting sanitation criteria.
SERVICE MANAGER
Chipotle
03.2024 - 02.2025
- Utilized technology to streamline service operations and improve customer experience.
- Developed and implemented service protocols to enhance operational efficiency.
- Pitched in to complete various duties during peak periods or employee absences.
- Upheld team productivity and quality objectives by setting and maintaining clear benchmarks for service.
NIGHT OPERATIONS/NIGHT SHIFT SUPERVISOR
US space and rocket center
04.2023 - 01.2024
- Supervised night operations ensuring adherence to safety protocols and company policies.
- Monitored equipment performance addressing issues promptly to maintain efficiency.
- Trained new employees on operational procedures and safety standards effectively.
- Conducted regular inspections of the facility ensuring compliance with cleanliness standards.
- Implemented inventory control measures reducing waste during night shifts effectively.
CASHIER/CUSTOMER SERVICE REPRESENTATIVE
Firehouse Subs
05.2022 - 10.2022
- Processed customer transactions accurately and efficiently at busy retail location.
- Maintained clean and organized checkout area to enhance customer experience.
- Assisted customers with product inquiries and provided recommendations as needed.
- Handled cash, credit, and electronic payments securely during all transactions.
Education
Associate of Applied Science - Computer Science
Calhoun Community College
Tanner, AL05-2027
High School Diploma - undefined
Athens High School
Athens, AL05-2024
Skills
- Inventory management
- Customer service
- Operational efficiency
- Technical troubleshooting
- Effective communication
- Team leadership
Accomplishments
- Graduated with honors
- Academic scholarship
Certification
- Serv safe
- Computer and IT managment cert
Timeline
Receptionist
Summit 7 Systems
11.2025 - Current
SERVICE MANAGER
Chipotle
03.2024 - 02.2025
NIGHT OPERATIONS/NIGHT SHIFT SUPERVISOR
US space and rocket center
04.2023 - 01.2024
CASHIER/CUSTOMER SERVICE REPRESENTATIVE
Firehouse Subs
05.2022 - 10.2022
SOUS CHEF
wildwood
08.2020 - 11.2025
High School Diploma - undefined
Athens High School
Associate of Applied Science - Computer Science
Calhoun Community College