Ella Stafseth

• Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Set positive tone for entire dining experience as first point of contact for incoming guests.
• Served food and beverages promptly with focused attention to customer needs.

-Answered incoming calls and processed orders.

-Managed daily drawer count and maintained balanced records.

-Crafted a range of pizzas along with additional culinary items.

-Baked pizzas in high-temperature ovens.

-Managed daily opening and closing of the store.

• Maintained counter and display areas for cleanliness and organization.
• Created inviting environment for customers by maintaining store organization and cleanliness.
• Engaged in friendly conversation with customer to better uncover individual needs.
• Maintained an organized and visually appealing product display, resulting in increased customer interest and engagement.