Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
Work History
Server
Crave / Elm Diner
Lowville, New York
08.2024 - Current
Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
Trained new employees on restaurant procedures and plating techniques.
Ensured that each guest was served courteously, quickly, and efficiently.
Presented menus and answered questions regarding items.
Communicated effectively with kitchen staff regarding customer allergies or special requests.
Server
Whistle Pig Pavilion
Stowe , VT
09.2023 - Current
Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
Handled money transactions accurately while following company procedures for handling cash payments.
Ensured that each guest was served courteously, quickly, and efficiently.
Upheld high standards of sanitation in accordance with health department regulations.
Communicated effectively with kitchen staff regarding customer allergies or special requests.
Front Desk Agent
Lodge at Spruce Peak
Stowe, VT
06.2022 - 08.2023
Answered telephones and greeted visitors to assist, answer questions and direct.
Greeted incoming guests warmly, issued room keys and shared information on policies and amenities.
Worked with housekeeping and maintenance staff to address and resolve building and room issues.
Posted charges, updated accounts and issued bills to departing guests.
Enhanced guest satisfaction by answering inquiries about business operations and policies, resolving concerns and developing creative solutions to guest concerns.
Stayed current on local attractions and special events to help guests with entertainment options.
Input customer data into reservation systems and updated to reflect room changes.
Promoted loyalty by signing customers up for rewards program and encouraged repeat stays through exceptional service.
Supervised daily operations of hotel front desk in absence of manager.
Lead Barista
Lodge at Spruce Peak
Stowe, VT
02.2021 - 06.2022
Created complex, hand-crafted beverages based upon customer preferences.
Prepared numerous varieties of hot and iced drinks with high accuracy and consistently strong customer satisfaction.
Restocked counter and customer areas to maintain adequate items levels for expected needs.
Repaired minor issues with equipment and handled troubleshooting tasks to keep coffee machines operational.
Educated customers on beverage menu items and provided samples of daily brews.
Supported store manager with recruiting, interviewing and hiring baristas.
Established and adjusted ordering parameters to manage inventory.
Enthusiastically engaged customers during busy periods to keep mood light and fun.