Summary
Overview
Work History
Education
Skills
Languages
Volunteer Work
Timeline
Generic

Emily Ryan

Duluth,MN

Summary

Dynamic and results-oriented professional with experience at Mancini's Al Fresco, excelling in team collaboration and time management. Fluent in Spanish, I've effectively guided and created plans at for specific customer at The Lodge Energy and Nutrition, enhancing customer satisfaction. Proven track record in fostering positive environments and achieving operational efficiency, demonstrating reliable teamwork and organizational skills.

Overview

6
6
years of professional experience

Work History

Server/Cake Decorator

Mancinis Al Fresco- State Fair
Saint Paul, Minnesota
08.2019 - Current
  • Assisted in training new servers.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Nutrionist

The Lodge Energy and Nutrition
Forest Lake, Minnesota
06.2024 - 09.2025
  • Guided customers in selecting nutrition plans tailored to their specific health goals.
  • Maintained sanitation standards and created a welcoming environment.
  • Interacted with clients to promote a knowledgeable and positive experience.

Education

Bachelor of Science - Communication Sciences And Disorders

University of Minnesota Duluth
Duluth
05-2026

High School Diploma -

Forest Lake Area High School
Forest Lake
06-2023

Skills

  • Team collaboration
  • Fluent in Spanish
  • Positive attitude
  • Time management
  • Organizational Skills
  • Reliable Team Member

Languages

Spanish
Professional

Volunteer Work

  • Volunteering at Essentia Health in the Audiology Department.

Timeline

Nutrionist

The Lodge Energy and Nutrition
06.2024 - 09.2025

Server/Cake Decorator

Mancinis Al Fresco- State Fair
08.2019 - Current

Bachelor of Science - Communication Sciences And Disorders

University of Minnesota Duluth

High School Diploma -

Forest Lake Area High School
Emily Ryan