Professional Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline

Erick Almazan

El Rincon De Las Delicias
Seattle,WA
1
Certification
6
years of professional experience

Highly adaptable, detail-oriented, and reliable professional with a strong background in customer care and fast-paced environments. Experienced in preparing orders, managing sales transactions, and maintaining strict hygiene and food safety standards. Thanks to a dedicated work ethic, fast learning, and an excellent attitude under pressure, I excel at keeping clear, friendly communication so guests always feel valued.

Work History

Assistant General Manager

11 Months
El Rincon De Las Delicias | 01.2025 - 12.2025
  • Collaborated closely within a tight, 3-person team to manage both front-of-house and back-of-house operations, balancing kitchen prep, register management, and customer service during busy hours.
  • Maintained a spotless work environment and led by example in food safety, making sure the team strictly followed guidelines, including washing hands and changing gloves after handling cash.
  • Trained and guided teammates on food preparation, ensuring everyone followed exact recipes, measurements, and presentation standards for each order.

Apprentice Electrician

7 Months
COMMERCIAL COMM & ELECTRIC (CCE) | 05.2024 - 12.2024
  • Facilitated efficient work area organization by managing logistics, material staging, and safety zoning to uphold safety standards in high-demand environments.
  • Safely operated scissor lifts for high-elevation electrical installations, routing conduit, fishing wire, and assisting journeyman wiremen with clean circuit terminations
  • Executed commercial conduit routing, precise pipe bending, and wire pulling of heavy-gauge power distribution cables directly from main panels under strict blueprint specifications

Kitchen Assistant / Assistant Manager (Promoted)

2 Years 5 Months
Rincon De Las Delicias | 07.2021 - 12.2023
  • Started as a kitchen helper in back-of-house operations and was quickly promoted to handle both front and back-of-house duties due to strong adaptability and fast learning.
  • Handled high-volume guest orders and resolved customer inquiries with a professional, welcoming approach, maintaining a friendly atmosphere under pressure.
  • Prepared menu items rapidly according to strict sanitation standards, keeping a spotless workspace and monitoring product quality.

Warehouse Associate / Forklift Operator

1 Year 1 Month
Amazon | 05.2020 - 06.2021
  • Operated forklift and pallet jack to efficiently transport goods within warehouse.
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Worked safely around moving machinery.
  • Managed time-sensitive material handling and inventory logistics to meet strict supply chain deadlines.

Education

Pre-Apprenticeship Certificate Training (PACT)

Home Building Academy | Phoenix, AZ | 05-2024

Bachelor of Arts - Industrial Design

Universidad Autonoma Metropolitana | Mexico City, Mexico | 06-2016

Skills

Professional attitude
Order taking
Safe food handling
Cleanliness standards
Food preparation
Guest relations
POS system operations
Order management
Dining area maintenance

Certification

  • Washington State Food Worker Card
  • OSHA 10-Hour Construction Safety and Health Certification

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Assistant General Manager

El Rincon De Las Delicias
01.2025 - 12.2025Read More

Apprentice Electrician

COMMERCIAL COMM & ELECTRIC (CCE)
05.2024 - 12.2024Read More

Kitchen Assistant / Assistant Manager (Promoted)

Rincon De Las Delicias
07.2021 - 12.2023Read More

Warehouse Associate / Forklift Operator

Amazon
05.2020 - 06.2021Read More

Home Building Academy

Pre-Apprenticeship Certificate Training (PACT)
Read More

Universidad Autonoma Metropolitana

Bachelor of Arts from Industrial Design
Read More
Erick Almazan