Eric Simpson

• Manage flow of restaurant traffic, strategically assigning tables based on server availability and guest preferences for optimal efficiency.
• Assign patrons to tables suitable for needs and restaurant section rotation.
• Answer customer questions about hours, seating, and menu information.
• Assist in increasing table turnover rate by promptly clearing and resetting tables after guest departure.

• Completed clerical tasks such as filing, copying, and distributing mail.
• Increased office efficiency by organizing and maintaining a well-structured filing system.
• Assisted in preparation and distribution of reports, contributing to data-driven decision-making processes.
• Handled incoming correspondence professionally and efficiently, directing messages to appropriate parties as necessary.

• Graphic design, Screen Printing and Publishing Services
• Working with Customers directly and completing orders
• Orders that were produced include: Signs, Banners, Embroidery, Shirts, work orders, etc.
• Actively participated in continuous learning initiatives to stay updated on industry trends and advancements in technology.

While using ground-based Laser Scanner to create detailed point clouds on large commercial construction site data I collected, captured and verified things like pre-pour cement location of plumbing, floor flatness, and BIM documentation for as-built, and upcoming demolition/renovation.

• Worked closely with the field engineers and project coordinators to provide processed data that can be of use as a project develops.

• 2 years completing basic training and "A" School in Pensacola
• Drill weekends at the NOSC in Houston where basic tasks were performed on aviation electrical equipment
• The Navy is what sparked the interest in aviation
• Awarded Most Improved in Basic Training
• Skilled at working independently and collaboratively in a team environment.
• Demonstrated respect, friendliness and willingness to help wherever needed.

• Working close with field technicians on wind farms all over the country to inspect damaged wind turbine blades
• Reviewed long lists of turbines to inspect daily
• Responsible to thoroughly inspect each blade and process data
• Keeping records of each inspection needed to be logged away and stored in numerical/ numbered order due to the amount of information and data each inspection contained
• Responsible for reporting to the director of the farm to present all or any of the damage noted.

• Fueling, Towing, Marshaling Private jets and helicopters
• Preparing aircraft for flight
• Helping customers, passengers, and pilots for their flight
• Strong communication and teamwork were skills most used as a line service technician.

• Worked both in dining room and kitchen at the Conservatory
• Kitchen duties included pouring wine for residents, preparing food and waiting tables for both lunch and dinner
• This is a very up-scale resort for retired people
• Some of the residents needed extra accommodation due to being handicapped, food allergies, etc
• Preparing food for the residents was different every day due to the changing menu items
• It was imperative to keep the dining room clean and presentable
• These were permanent residents so also part of the job is being sociable and friendly to all of them
• Seeing these residents on a daily basis was rewarding to become familiar with them and their personal lives