
Experienced in food service environments, maintaining accurate transaction records in compliance with company policies. Demonstrated ability to respond to guest inquiries and complaints effectively, ensuring a positive dining experience. Proficient in cash handling and order taking, contributing to efficient service operations. Knowledgeable in food safety practices, supporting a safe and hygienic work environment.
Sociable server offering several years of experience delivering friendly, prompt service to customers. Skillful in making personalized menu recommendations and managing closing duties. In-depth knowledge of pos system operations and food safety and sanitation regulations.