Evan Kimmick

Work History

Walmart

Mesa, A

06.2022 - 07.2022

Maintained high satisfaction ratings by completing orders quickly and making good selections for customers.
Memorized store layouts and planograms to fulfill orders using shortest, most efficient route.
Reviewed customer orders closely to locate desired items and checked app regularly to identify changes.
Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
Consistently met deadlines and quality goals for accuracy and timeliness.
Reviews orders prior to pick up for accuracy and purchase-by dates.
Helped customers locate products and checked store system for merchandise at other sites.

Army National Gaurd

06.2016 - 06.2022

Responded to emergencies with speed, efficiency and knowledgeable assistance.
Performed as fire team member during situational training exercises and infantry dismounted battle drills.
Patrolled designated coverage areas and evaluated terrain for defensive use.
Led fire team during infantry dismounted battle drills and situational training exercises.
Led fire teams during battle drills and training exercises.
Constructed and camouflaged infantry positions and equipment to prevent detection.
Kept up-to-date on mission objectives by researching intelligence targets to understand significance in geopolitical context.

Pei Wei

04.2018 - 03.2022

Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.
Checked and tested foods to verify quality and temperature.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Developed kitchen staff through training, disciplinary action and performance reviews.
Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Wiped down counters using sanitizing spray to prevent cross-contamination among food items.
Motivated staff to perform at peak efficiency and quality.
Oversaw food preparation and monitored safety protocols.
Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.

Villa Restaurant Group

11.2019 - 03.2020

Resolved problems promptly to elevate customer approval.
Handled cash accurately and prepared deposits.
Motivated, trained and disciplined employees to maximize performance.
Managed team schedule with eye for coverage needs and individual strengths.
Enforced quality assurance protocols to deliver ideal customer experiences.
Mentored and motivated team members to achieve challenging business goals.
Oversaw inventory by ordering precise quantities of stock and executing corrective actions to drive profitability.
Oversaw computer database and physical filing systems.
Maintained well-controlled business inventory with minimal losses by enforcing solid monitoring and management structures.