
Experienced in customer service with a strong background in food and beverage operations. Demonstrated ability to efficiently process transactions, handle cash accurately, and maintain cleanliness in service areas. Successfully resolved customer complaints in accordance with company policies, ensuring a positive dining experience. Proficient in utilizing point-of-sale systems to manage orders and payments while promoting menu items effectively.
Dedicated employee with strengths in customer service, sales and promotion strategies. Successful in teaching junior employees how to maximize performance.