Summary
Overview
Work History
Education
Skills
Art
Languages
Timeline
Generic

Gabriel Soto

Los Angeles,California

Summary

I am actively seeking opportunities to apply my expertise in Studio Arts in a professional capacity. With a strong background in teaching and mentorship, I excel in creating engaging and accessible learning experiences for others. My approach emphasizes making learning enjoyable, straightforward, and conducive to individual comfort and growth. Moreover, my proficiency in organization and comprehensive knowledge of arts and crafts enable me to effectively convey complex concepts and foster creativity in others. I am deeply passionate about this field and eager to contribute my skills to a dynamic professional environment where I can further develop both personally and as a professional.

Overview

4
4
years of professional experience

Work History

Full Time Training Shift Supervisor

Coffee Bean & Tea Leaf
01.2022 - 03.2024
  • Trained new employees and delegated daily tasks and responsibilities.
  • Completed store opening and closing procedures and balanced tills.
  • Managed cash handling procedures, maintaining accuracy in financial transactions and minimizing discrepancies in daily reconciliations.
  • Responded to and resolved customer questions and concerns.
  • Ensured smooth operations during peak hours by effectively managing resources and staff allocation.
  • Managed shift operations, supplied resources and monitored team performance to keep business profitable and running smoothly.
  • Managed inventory and ordered supplies to keep location well stocked with necessary supplies.
  • Analyzed sales figures and identified areas for improvement.
  • Managed staff hiring, training and supervision.
  • Oversaw inventory and product stock to develop and maintain inventory controls resulting in cost savings and reduced overages.
  • Built relationships with customers and managed accounts to drive revenue and profit.

Cook

El Pescador
08.2020 - 12.2021
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Education

No Degree - Studio Arts

Cerritos College
Norwalk, CA
06.2025

High School Diploma -

Warren High School
Downey, CA
06.2021

Skills

  • Employee Training
  • Staff Management
  • Training and mentoring
  • Staff Development
  • Inventory control and record keeping
  • Positive Attitude
  • Staff education and training
  • Motivational Leadership
  • Inventory Management
  • Continuous Improvement
  • Customer-Oriented

Art

I'm all about embracing creativity in every form. Whether it's ceramics, painting, sculpture, modern art, sketching, graphic design, or anything else, you name it. I'm into it. I'm all about exploring new artistic avenues every single day. It's not just a hobby for me. It's my daily dose of inspiration and excitement.

Languages

English
Spanish
Professional Working

Timeline

Full Time Training Shift Supervisor

Coffee Bean & Tea Leaf
01.2022 - 03.2024

Cook

El Pescador
08.2020 - 12.2021

No Degree - Studio Arts

Cerritos College

High School Diploma -

Warren High School
Gabriel Soto