Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gabriella Cunningham

Corinth

Summary

Dependable hospitality worker successful providing fast, high-quality customer service to guests in restaurant settings. Adaptable professional with expertise in personnel development, team collaboration and resolving issues with customers, waitstaff and management.

Overview

11
11
years of professional experience

Work History

Server

Del Frisco Double Eagle
10.2023 - Current
  • Delivered exceptional customer service in fast-paced environment, ensuring positive dining experiences.
  • Coordinated food and beverage orders, maintaining accuracy and timeliness of service.
  • Trained new staff on menu knowledge, service standards, and operational procedures.
  • Managed multiple tables efficiently, prioritizing guest needs to enhance satisfaction.

Server/Bartender

1845 Taste Texas
05.2020 - 09.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Teacher

Baylor University
08.2021 - 05.2023
  • Incorporated multiple types of teaching strategies into classroom.
  • Evaluated students' understanding of course material through examinations and in-depth essay writing.
  • Planned and implemented integrated lessons to meet national standards.
  • Graded and evaluated student assignments, papers, and course work.

Server

Mi Cocina
05.2014 - 08.2018
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Cultivated warm relationships with regular customers.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.

Education

Ph.D. - Philosophy

Baylor University
05.2024

Bachelor of Arts - Philosophy And Psychology

University of Arkansas, Fayetteville
05.2018

Skills

  • Sales Techniques
  • Leadership skills
  • Hospitality Service Expertise
  • Wine Service
  • Cocktail Knowledge
  • Warm and Friendly

Languages

English
Native or Bilingual
Spanish
Professional Working
Greek
Elementary

Timeline

Server

Del Frisco Double Eagle
10.2023 - Current

Teacher

Baylor University
08.2021 - 05.2023

Server/Bartender

1845 Taste Texas
05.2020 - 09.2023

Server

Mi Cocina
05.2014 - 08.2018

Bachelor of Arts - Philosophy And Psychology

University of Arkansas, Fayetteville

Ph.D. - Philosophy

Baylor University

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