GARRETT DYSON
Summary
Experienced and versatile professional with 20+ years of expertise in the hospitality industry, including 12+ years as a bartender and server. Managed beverage operations for 3 years as a Beverage Manager, ensuring smooth and efficient service. Led front-of-house and bar operations for 4 years as an FOH/Bar Manager, overseeing a team and maintaining high standards of customer satisfaction. Served as a Beer Director for 3 years, demonstrating a deep understanding of the industry and curating an exceptional beer selection. Background in real estate as a Realtor for 4 years, bringing a unique blend of customer service, leadership, and industry knowledge to any role.
Overview
15
15
years of professional experience
1
1
Certification
Work History
REALTOR
Rest & Relax Real Estate
04.2021 - Current
- Built lasting relationships with clients through excellent communication, personalized service, and dedication to their needs.
- Coordinated various aspects of real estate transactions such as inspections, appraisals, and financing arrangements, minimizing delays and challenges for clients.
- Assisted buyers with finding ideal homes by assessing needs, requirements, and budgets.
- Advertised client properties through websites, social media, and real estate guides.
Bartender/Supervisor
Jimmy's Famous American Tavern
05.2020 - Current
- Fostered strong relationships with regular patrons through personalized service that encouraged repeat business.
- Contributed to menu development by suggesting innovative cocktail recipes based on market trends and customer preferences.
- Provided exceptional customer service, anticipating guests'' needs and exceeding their expectations consistently.
Bartender/Supervisor
Nolita Hall
04.2018 - 05.2020
- Beer Buyer, Cost Control, Budgets, Training, Creating Cocktails
- Cash Handling, Credit Transactions, Prepping, Cleaning, High Volume
- Customer Service, Extensive Beer and Liquor Knowledge, Microsoft Office
Bar Manager at Mess Hall Bar & Bottlecraft LPM
Blue Bridge Hospitality
03.2010 - 12.2017
- Optimized bar operations, ensuring smooth service and increased customer satisfaction.
- Developed creative cocktail menu, attracting new clientele and boosting sales.
- Coordinated events and promotions to increase foot traffic and brand visibility.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
Education
High School Diploma -
West Hills High School
Santee, CASkills
- Client relations
- Contract negotiation
- Strong negotiation skills
- Comparative market analysis
- Strong multitasking
- Highly reliable
Certification
- Certified Beer Server- First Level Cicerone, 11/14/13, 91242
- Food Handlers Card, 09/23/24
- DRE, #02143218, 04/01/21
Timeline
REALTOR
Rest & Relax Real Estate
04.2021 - Current
Bartender/Supervisor
Jimmy's Famous American Tavern
05.2020 - Current
Bartender/Supervisor
Nolita Hall
04.2018 - 05.2020
Bar Manager at Mess Hall Bar & Bottlecraft LPM
Blue Bridge Hospitality
03.2010 - 12.2017
High School Diploma -
West Hills High School
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