Professional summary
Overview
Work History
Education
Skills
Systems
Timeline

Giannina Quiroga

Mission Lane
St Petersburg,FL
2027
years of professional experience

Energetic and versatile hospitality professional with over a decade of hands-on experience spanning bartending, serving, floor management, and guest relations across fast-paced environments. Leverages a strong foundation in high-volume multitasking and exceptional customer service, combined with current analytical expertise as a Fraud Escalations Agent at Mission Lane. Adept at rapid problem-solving, attention to detail, and managing complex interactions under pressure. Seeking a part-time weekend or multi-day hospitality role to deliver outstanding guest experiences.

Work History

Senior Operations Specialist

Mission Lane | 08 2022 - Current
  • Positions held: Account Coordinator and Account Manager for frontline, Customer Service and Operations Specialist And Senior Operations Specialist for Fraud Investigations.

Customer Service-Frontline:

  • Resolved customer inquiries across phone, email, and chat with accuracy and professionalism.
  • Trained new representatives on call handling, account procedures, and service standards.
  • Collaborated with internal teams to streamline workflows and improve response times.
  • De-escalated difficult interactions using clear communication and strong problem-solving skills.
  • Handled escalated calls efficiently, finding satisfactory resolutions for both customers and the company alike.

Fraud Investigations:

  • Investigated complex fraud cases using transaction analysis, case management systems, and supporting documentation.
  • Reviewed account behavior, claims, and alerts to identify patterns consistent with internal or external fraud.
  • Documented investigative findings clearly for legal, compliance, and escalation review.
  • Collaborated with compliance, security, and operations teams to strengthen fraud detection procedures.
  • Maintained a high level of confidentiality when handling sensitive information, protecting both company reputation and client privacy.
  • Conducted prompt and thorough investigations on referred files.
  • Reviewed transactional data, account behavior, and supporting evidence to confirm fraud indicators.
  • Monitored high-risk accounts and trends to support proactive fraud prevention efforts.
  • Developed targeted training programs for new hires, increasing their proficiency in fraud investigation techniques and processes.

Patient Transporter

Updegraff Laser Vision | 01 2022 - 08 2022
  • Coordinated patient movement between reception, waiting areas, and treatment rooms with careful attention to comfort and privacy.
  • Assisted patients with wheelchairs, walkers, and mobility support while maintaining safe transfer practices.
  • Sanitized transport equipment and high-touch surfaces to maintain infection control standards.
  • Monitored patient readiness before escorting individuals to procedures, exams, and post-op areas.
  • Warmly greeted patients and visitors and made each feel welcome.
  • Reduced patient anxiety during transport by maintaining open communication and answering questions.

Server

Whiskey Joes | 01 2021 - 05 2022
  • Delivered attentive tableside service, ensuring accurate food and beverage orders through POS systems.
  • Resolved guest concerns promptly, preserving satisfaction and supporting repeat visits.
  • Recommended menu items, daily specials, and beverage pairings to enhance dining experience.
  • Maintained clean, organized sections and followed sanitation standards throughout service.
  • Supported shift operations by communicating priorities, balancing workloads, and improving team efficiency.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.

Bartender

Oak and Stone | 03 2018 - 03 2020
  • Positions held: Server, Bartender
  • Prepared classic cocktails, wine, and beer orders accurately while maintaining fast-paced service standards.
  • Recommended beverage pairings and menu items to enhance guest satisfaction and check sizes.
  • Maintained clean, organized bar stations by stocking supplies, restocking product, and sanitizing equipment.
  • Managed POS transactions, split checks, and cash handling with accuracy during peak dining periods.
  • Coordinated with servers and kitchen staff to deliver timely drink orders and consistent guest experiences.
  • Served high customer volumes during special events, nights, and weekends.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.

Server

The Frog Pond | 09 2017 - 03 2020
  • Coordinated tableside service to maintain smooth pacing during peak dining periods
  • Maintained detailed awareness of daily specials, allergens, and menu modifications
  • Ensured consistent hospitality through attentive service, timing, and follow-through
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.

Bartender

Carrabbas Italian Grill | 03 2014 - 03 2019
  • Positions held: Hostess, Server, Bartender, Trainer, To-go server, Delivery, Wine Tasting
  • Mixed cocktails, beer, and wine while maintaining consistent quality and presentation.
  • Processed guest orders accurately using POS systems and handled payments efficiently.
  • Delivered attentive service by anticipating guest needs and resolving concerns promptly.
  • Maintained clean bar stations, polishe glassware, and followed sanitation procedures.
  • Restocked liquor, mixers, and supplies to keep service areas fully prepared.
  • Recommended beverages and menu items to support guest satisfaction and sales.
  • Collaborated with servers and kitchen staff to ensure smooth, timely service.
  • Completed opening and closing duties, including setup, cleanup, and inventory checks.

Education

High School Diploma

Northeast High School | Saint petersburg, Fl | 06.2010

Skills

Leadership abilities
Active Listening
Critical Thinking
Decision-Making
Attention to Detail
Organization and Time Management
Guest relations management
Cash handling
Point of sale operation
Beverage preparation
Food preparation and safety
Order accuracy
Hospitality service expertise
Stocking and replenishing
Menu memorization
Multi- tasking

Systems

  • Toast
  • Aloha

Timeline

Senior Operations Specialist

Mission Lane
08 2022 - CurrentRead More

Patient Transporter

Updegraff Laser Vision
01 2022 - 08 2022Read More

Server

Whiskey Joes
01 2021 - 05 2022Read More

Bartender

Oak and Stone
03 2018 - 03 2020Read More

Server

The Frog Pond
09 2017 - 03 2020Read More

Bartender

Carrabbas Italian Grill
03 2014 - 03 2019Read More

Northeast High School

High School Diploma
Read More
Giannina Quiroga