Busser/Hostess/Server
Wilmot Ski Hill
Wilmot, WI
11.2022 - 02.2023
- Expedited food to tables to assist servers during busy periods.
- Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
- Conducted regular checks on customer satisfaction levels during meal service.
- Participated in ongoing training to enhance job skills and knowledge.
- Maintained table settings by removing courses, replacing utensils, and refilling beverages.
- Removed trays and stacked dishes for return to kitchen after finished meals.
- Replenished napkins, condiments, silverware and glassware as needed.
- Maintained cleanliness of restaurant dining area throughout shift.
- Swept and mopped front-of-house and back-of-house floors using various tools.
- Restocked dining room with plates, glassware and utensils, maintaining adequate workstation supplies.
- Provided quick and efficient clearing of tables between courses.
- Greeted customers to seat patrons at tables according to availability and customer preferences.
