Gracelie Quinones
Lakeland,FL
Summary
Versatile and dynamic, with a proven track record at Kelly Services for enhancing student engagement and fostering academic growth through effective classroom management and creative teaching methods. Excelled in building relationships and was frequently requested by teachers, demonstrating strong verbal communication and adaptability. Achieved significant rapport with both students and customers at Publix Bakery, boosting sales through personalized service.
Overview
3
3
years of professional experience
Work History
Substitute Teacher
Kelly Services
01.2024 - Current
- Followed classroom plans left by class teacher to continue student education and reinforce core concepts.
- Upheld classroom routines to support student environments and maintain consistent schedules.
- Developed strong rapport with students through consistent encouragement and support, fostering a positive learning atmosphere conducive to academic growth.
- Repeatedly requested as substitute teacher by teachers based on excellent past referrals and trusted performance.
- Maintained day-to-day classroom management and discipline to promote learning initiatives.
- Supervised lunchroom and recess activities.
- Provided support to special education students in inclusive classrooms, developing accommodations and modifications to meet their unique needs.
Bakery Clerk
Publix Bakery
01.2022 - 04.2024
- Checked expiration dates and rotated products to verify freshness and avoid spoilage.
- Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Maintained tidy and organized work area to comply with cleanliness standards.
- Helped train new employees on proper baking techniques, equipment usage, and customer service best practices.
- Recommended new bakery items to customers based on taste preferences, building rapport and boosting sales.
- Developed strong relationships with regular customers, fostering loyalty and repeat business for the bakery department.
- Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
Education
Diploma - Culinary Arts & Operations
Auguste Escoffier School of Culinary Arts
Boulder, CO02-2026
High School Diploma -
Bartow Senior High School
Bartow, FL05-2021
Skills
- Classroom management
- Adaptable
- Relationship building and management
- Student engagement
- Behavior management
- Group and individual instruction
- Verbal and written communication
- Creativity in teaching
- Behavior modeling
- Reporting and documenting
- Relationship building
- Excellent communication
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
French
Limited Working
Timeline
Substitute Teacher
Kelly Services
01.2024 - Current
Bakery Clerk
Publix Bakery
01.2022 - 04.2024
Diploma - Culinary Arts & Operations
Auguste Escoffier School of Culinary Arts
High School Diploma -
Bartow Senior High School
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