Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in care facilities. Skilled in daily food prep, stocking and cleaning. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level CNA position. Ready to help team achieve company goals.
Overview
2
2
years of professional experience
Work History
Dietary Aide
Cottage Grove Nursing Home
03.2022 - 11.2022
Served meals to residents in accordance with established schedules and dietary procedures.
Kept all kitchen areas clean, tidy and free of hazards.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Followed all food safety regulations while preparing meals for patients.
Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Arranged tray and or table settings with proper tableware, condiments, and tray card.
Maintained strict levels of cleanliness for tables, floors, and prep areas.
Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Delivered nourishment and supplements to nurse station for distribution to specific residents.
Discarded outdated food products and maintained waste disposal procedures.
Upheld efficiency of meal services by pre-setting tables before patients arrived.
Distributed food during busy peak periods to drive customer satisfaction.
Reported and documented resident changes in consumption or behaviors.
Monitored food safety and sanitation standards in food service areas.
Detected disposition of spoiled food and other unusual conditions.
Coordinated and monitored purchases, preparation and delivery of meals for patients and families.
Dietary Aide
Emery Place
04.2021 - 08.2021
Served meals to residents in accordance with established schedules and dietary procedures.
Kept all kitchen areas clean, tidy and free of hazards.
Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
Followed all food safety regulations while preparing meals for patients.
Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
Arranged tray and or table settings with proper tableware, condiments, and tray card.
Maintained strict levels of cleanliness for tables, floors, and prep areas.
Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Delivered nourishment and supplements to nurse station for distribution to specific residents.
Discarded outdated food products and maintained waste disposal procedures.
Upheld efficiency of meal services by pre-setting tables before patients arrived.
Distributed food during busy peak periods to drive customer satisfaction.
Monitored food safety and sanitation standards in food service areas.
Education
Associates of Nursing - Nursing
Kirkwood Community College
Cedar Rapids, IA
05.2026
High School Diploma -
John F Kennedy High School
Cedar Rapids, IA
05.2023
Skills
Issue Resolution
Food Safety
Meal Preparation
Protective Equipment Knowledge
Judgment and Decision-Making
Workload Management
Dietary Problem Identification
Companionship and Emotional Support
Cleaning and Sanitizing
Adaptability and Flexibility
Guest Satisfaction
Social Orientation
Timeline
Dietary Aide
Cottage Grove Nursing Home
03.2022 - 11.2022
Dietary Aide
Emery Place
04.2021 - 08.2021
Associates of Nursing - Nursing
Kirkwood Community College
High School Diploma -
John F Kennedy High School
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