Gremesha Bell
Memphis,TN
Summary
Dynamic Restaurant General Manager with a proven track record at Churchs Chicken, excelling in operations management and inventory control. Enhanced team performance through effective training programs and improved service quality by analyzing customer feedback. Skilled in cost control and fostering collaboration, driving efficiency and customer satisfaction.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Restaurant General Manager
Churchs Chicken
03.2013 - Current
- Oversaw daily operations to ensure efficient service and adherence to company standards.
- Developed and implemented staff training programs to enhance team performance and service quality.
- Managed inventory control processes, reducing waste and optimizing supply chain efficiency.
- Analyzed customer feedback to identify trends and improve menu offerings and service strategies.
Production Assistant
Memphis City Schools (CNC)
12.2010 - 01.2013
- Coordinated daily production schedules to optimize workflow and meet project deadlines.
- Assisted in quality control processes, ensuring product consistency and adherence to standards.
- Streamlined communication between departments to enhance collaboration and efficiency.
- Supported inventory management by tracking supplies and coordinating reorders as needed.
Education
Pharmacy Technician Associate - Pharmacy
Remington College
Memphis, TN10.2016
Skills
- Operations management
- Inventory management
- Food safety
- Cost control
- Restaurant promotion
Certification
- BLS/CPR Certification (AHA)
- Extemporaneous Compounding Certification
- Pharmacy Technician License
- Servsafe Certification
- RGM Certification
Timeline
Restaurant General Manager
Churchs Chicken
03.2013 - Current
Production Assistant
Memphis City Schools (CNC)
12.2010 - 01.2013
Pharmacy Technician Associate - Pharmacy
Remington College