Restaurant Hostess
- Greeted and seated guests, ensuring prompt and friendly service.
- Managed reservation system, optimizing table assignments for efficiency.
- Coordinated with servers to ensure smooth dining experiences for guests.
- Maintained cleanliness and organization of host area to enhance ambiance.
- Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

