Results-driven professional with expertise in staff training and development. Strong active listening skills and a focus on exceptional customer service have led to improved team performance and enhanced client experiences.
Overview
5
5
years of professional experience
Work History
Server
Schooner Landing
Damariscotta, ME
08.2025 - Current
Provided exceptional customer service, ensuring guest satisfaction and repeat business.
Managed table assignments efficiently, optimizing flow during peak hours.
Collaborated with kitchen staff to ensure timely and accurate food delivery.
Trained new servers on menu offerings and service protocols, enhancing team performance.
Technology Assistant
Trauma Resource Institute
Claremont, CA
11.2025 - Current
Provided technical assistance for virtual training sessions, ensuring seamless execution.
Collaborated with cross-functional teams to identify technology needs and recommend solutions.
Developed and maintained technology support systems for staff and clients.
Communicated with people across continents and states to ensure the best experience.
The Trauma Resource Institute engages in the Community Resiliency model, which provides trainings for people with trauma, in crisis, or mental health and medical professionals. I follow these guidelines to avoid the activation of participants and support my team with the model in mind.
Barista Manager
Round Pond Coffee
Round Pond, ME
03.2023 - 01.2026
Trained and mentored staff on coffee preparation techniques and customer service excellence.
Supervised daily operations to ensure efficient workflow and high-quality service.
Developed staff schedules to maintain optimal coverage during peak hours.
Implemented inventory management processes to optimize stock levels and reduce waste.
Facilitated communication between customers, staff, and owners.
Prepared food and drinks.
Created and designed logos for merch, signs, and displays.
Cashier
Granite Hall Store
Round Pond, ME
05.2021 - 09.2024
Processed customer transactions efficiently using point-of-sale systems.
Maintained accurate cash drawer balances through diligent reconciliation practices.
Resolved customer inquiries and complaints to enhance satisfaction and loyalty.
Assisted in training new cashiers on operational procedures and customer service standards.
Scooped ice cream
Took inventory and completed item pricing.
Baker
IB Baking
Newcastle, ME
05.2022 - 09.2022
Developed and executed diverse bread and pastry recipes, enhancing product offerings.
Oversaw daily baking operations, ensuring consistency in quality and presentation.
Implemented inventory management practices, optimizing ingredient usage and minimizing waste.
Interacted with customers selling baked goods at a farmers market.
Worked as a cashier selling goods.
Packaged baked goods to ensure freshness and security.