Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
3
3
years of professional experience
Work History
Rental Associate
Home Depot
Mesquite, Texas
03.2024 - Current
Greeted customers in a friendly and professional manner.
Educated customers on rental policies and procedures.
Processed rental applications, contracts and payments accurately.
Inspected vehicles before and after rentals to ensure condition.
Maintained accurate records of all rental transactions.
Responded promptly to customer inquiries via phone or email.
Provided assistance in loading luggage into cars when necessary.
Provided excellent customer service throughout the entire rental process.
Ensured compliance with company safety standards during vehicle inspections.
Cashier/cook
McDonald's
Dallas, TX
03.2024 - Current
Greeted customers and answered any questions they had about the store's products and services.
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Adhered to food safety standards when storing and preparing foods.
Checked quality of ingredients before use in order to ensure freshness.
Monitored stock levels of food items and ordered more when necessary.
Cook
Little Caesars
Dallas, TX
02.2021 - 10.2021
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Checked quality of ingredients before use in order to ensure freshness.
Supervised and trained kitchen staff on proper preparation techniques.