Summary
Overview
Work History
Education
Skills
Personal Information
Timeline
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Hlengiwe Mabuza

PARK CITY,Utah

Summary

Energetic and service-driven hospitality professional currently training at Montage Deer Valley, a Forbes Five-Star luxury resort in Utah, USA. Experienced in Hostess, Foodrunner, and Server Assistant roles with a strong focus on guest satisfaction, communication, and teamwork. Known for maintaining high service standards in fast-paced, upscale environments. Passionate about providing outstanding hospitality and eager to bring warmth, flexibility, and professionalism to a dynamic cruise ship team.

Overview

10
10
years of professional experience

Work History

Traineeship: Host, Food Runner, and Server Assistant

Montage Deer Valley 5-star Hotel
Utah, USA
05.2025 - 04.2026
  • Welcoming and seating guests in a luxury dining environment.
  • Supporting servers with food running, table resets, and guest requests.
  • Coordinating with kitchen and service staff to ensure timely delivery.
  • Maintaining cleanliness and organization in front-of-house areas.
  • Assisting with menu knowledge and guest inquiries.
  • Providing a refined and friendly guest experience in a high-end resort, and five star by Forbes experience.

Server

Piatto Ferrarmere
Johannesburg
01.2021 - 05.2025
  • Deliver food and beverage orders, ensuring accuracy and timely delivery.
  • Provide in-depth knowledge of menu offerings, making recommendations to guests.
  • Provide positive guest experiences through attentive service and effective communication.
  • Resolving guest complaints and concerns, ensuring satisfaction and loyalty.
  • Demonstrate cultural sensitivity, adapting to diverse guest needs and preferences.
  • Ensure table settings, preparation and presentation meet company standards.

Cashier/ Betting Clerk

Supabets Gaming Board
Johannesburg
04.2016 - 09.2020
  • Managed betting transactions, monitored electronic records.
  • Verified customer identity, account balances, and winning tickets.
  • Paid out winnings, handled customer complaints and inquiries.
  • Answered betting questions via phone, email, and in person.
  • Maintained accurate records, ensured compliance with gaming regulations.
  • Assisted with event promotions and marketing.
  • Maintained confidentiality of customer information.

Education

Diploma - Tourism and Hospitality Management

University of South Africa
Johannesburg
4 2023

Skills

  • Guest Service and Hospitality
  • Fine Dining Etiquette
  • Food Running & Table Support
  • Reservation & Seating Management
  • Team Collaboration
  • High-volume Service
  • Cultural Sensitivity
  • Professional Appearance & Communication
  • Fast Learner & Adaptable
  • POS Systems

Personal Information

Timeline

Traineeship: Host, Food Runner, and Server Assistant

Montage Deer Valley 5-star Hotel
05.2025 - 04.2026

Server

Piatto Ferrarmere
01.2021 - 05.2025

Cashier/ Betting Clerk

Supabets Gaming Board
04.2016 - 09.2020

Diploma - Tourism and Hospitality Management

University of South Africa
Hlengiwe Mabuza